Restaurants in town for catch-up sessions

It’s been about a month since Phase 2 of Circuit Breaker measures, and restaurants in town are finally brimming with activity after weeks of lull. If you’ve been putting off catching up with the homies, now’s the best time to revive the group chat. ShopBack GO and UOB Cards are offering up to 50% off with cash vouchers, on top of cashback on voucher and in-store purchases. From famous hotpot joints to comfy brunch spots, here are eight restaurants in town with up to 50% off.

UOB Cardmembers, you also get an additional $10 cashback when you spend $15 at four different ShopBack GO F&B brands! Scroll all the way to the bottom to get in on this and 1-for-1 food deals.

1. Bangkok Jam

You can never go wrong with Thai staples such as tom yum and green curry. However, Bangkok Jam elevates nosh from The Land of Smiles with a wide selection of Thai-inspired desserts. Start your meal with the Signature Phad Thai with Seafood ($12.90++) that’s studded with juicy morsels of prawn and squid, or the hefty Grilled Marinated Chicken (from $15++) which sports crispy skin and tender meat. End your makan sesh with tantalising sweet treats such as Thai Milk Tea Crepe Cake ($9.90++) and Durian Sticky Rice ($10.90++).

ShopBack GO users can earn 3% cashback when they pay via their registered UOB Card here. In addition to that, they can also get up to 35% off by purchasing $30 and $60 cash vouchers at $19.50 and $39 respectively.

Address: 6 Raffles Boulevard, #02-105B, Marina Square, Singapore 039594
Opening hours: Mon-Thur 11:30am to 3pm, 5:30pm to 9:30pm, Fri-Sun 11:30am to 9:30pm
Website
Menu

2. Ichiban Boshi

Image credit: @thequirkyfoodie

Even though Ichiban Boshi has 13 outlets islandwide, you’ll find a different speciality menu at every store. The one at Suntec City specialises in soba dishes such as the Beef Soba Salad ($15.90++) that comes with springy noodles and generous portions of juicy beef. Alternatively, you can check out their regular menu for items such as the Beef Sukiyaki Set ($21++) which is paired with fresh salmon sashimi, udon, and rice.

Be sure to register for ShopBack GO to score 2% cashback when you pay with your UOB Card!

Address: 3 Temasek Boulevard, #B1-111, Suntec City, Singapore 038983
Opening hours: Mon-Fri 11:30am to 10pm, Sat-Sun 11am to 10pm
Website | Menu

3. Potato Head

Image credit: Potato Head

Loading up Google Maps to find a bar for post-dinner drinks is a familiar routine for most of us. Avoid that long walk by having your next meetup at Potato Head which houses a burger joint, rooftop bar, and drinking den—all in one building.

Fuel up on yummy burgers such as Burning Man ($21++) and Sly Stallone ($24++). The former packs Tasmanian Vintage beef patty, gochujang, and smoked Applewood cheddar between wholemeal buns. The latter is on the gamier side with its Hawkes Bay Ovation lamb patty, Quader de Cavra cheese and pesto between demi brioche buns. Both burgers are made with hormone-free meat, artisan buns, and house-made sauces. 

ShopBack GO users will receive 3% cashback with their linked UOB Card here. On top of that, they can get 20% off by buying with $50 and $80 cash vouchers at $40 and $64 respectively.

Address: 36 Keong Saik Road, Singapore 089143
Opening hours: Daily 10am to 12am
Website
Menu

4. Brotzeit

With Miss Rona pressing pause on Eurotrip plans, eating at Brotzeit is one of the best ways to savour legit German food at reasonable prices. You and bae can share the Würstelplatte ($39++) that’s packed with thicc and juicy meat, including grilled pork sausages, Weisswurst, Thüringer, spicy chicken sausages, and pork cheese sausages. End your meal with any of their wheat beers and lagers (from $10++). The Schlenkerla Helles Rauchbier ($14.50++), in particular, is a full-bodied beer that will pair well with the Würstelplatte with its bitterness and creamy finish.

Score 3% cashback here if you’re a ShopBack GO user. To save more moolah, schedule your visit to non-peak hours so that you can score 25% off by buying their $50 and $100 cash vouchers at $37.50 and $75 respectively.

Address:  252 North Bridge Road, #01-17, Raffles City Shopping Centre, Singapore 179103
Opening hours: Daily 11am to 10:30pm
Website
Menu

5. Yummo Chow

Image credit: @goawaylobster

Nestled along Purvis Street, Yummo Chow is a good spot to start your cafe-hopping spree with its aesthetically pleasing white brick walls and tasty brunch fare. Their Chilli Crab Pasta ($24.90++) comes with house-made chilli crab sauce that’s mixed with egg white and wild mushrooms, before being topped with a crispy soft shell crab. Those with a sweet tooth can try the Tempura Ice Cream ($12++) where vanilla ice cream is encased in a deep fried bun that’s drizzled with caramel sauce and dusted with icing sugar.

ShopBack GO users will get 3% cashback when they pay in store. You can also get 50% off here when you purchase their $40 cash voucher at $20, and their $80 cash voucher at $39.

Address: 13 Purvis Street, Singapore 188592
Opening hours: Daily 10:30am to 10pm
Website
Menu

Yummo Chow Review: Fried Tempura Ice-cream And Sambal Wings At Bugis

6. Tiong Bahru Bakery Diner

Tiong Bahru Bakery Diner stands out from other Tiong Bahru Bakery outlets in that it also serves mains such as pasta, in addition to the baked goodies that the chain is known for. The Fluffy Brown Butter Pancake-Sweet ($21++) comprises pancakes that are made with brown butter which explains their unique colour. The stack is then topped with Thai mango compote, salted butter caramel sauce, and lemongrass Chantilly cream for a potent punch of sweet and refreshing flavours.

ShopBack GO users will earn 2.5% cashback when they pay with their linked UOB Card.

Address: 252 North Bridge Road, #B1-11, Raffles City Shopping Centre, Singapore 179103
Opening hours: Daily 8am to 9pm
Website
Menu

Tiong Bahru Bakery Diner Review: TBB Opens A New Restaurant That’s Led By A French Chef

7. tcc – The Connoisseur Concerto

tcc – The Connoisseur Concerto recently revamped their menu to include a wide variety of cafe staples such as charcoal burgers, eggs Ben and more. Their Seafood Fiesta Charcoal Burger ($25++) lives up to its name with a prawn and squid patty, soft shell crab, and tobiko. This gargantuan tower is accompanied by truffle fries and mesclun salad—making it a value-for-money treat. Brunch lovers should also try the Eggs Benedict, Two Ways ($19.50++) which is served with a creamy poached egg, juicy grilled portobello mushroom, and ikura.

Although tcc – The Connoisseur Concerto has many stores islandwide, hit up the International Building outlet as they’re 24 hours—perfect for those who are constantly searching for late-night joints in town. If you’re a ShopBack GO user, pay with your linked UOB Card to get 2.5% cashback!

Address: 360 Orchard Road, #01-01, International Building, Singapore 238869
Opening hours: Daily 24 hours
Tel: 6732 3696
Menu

tcc – The Connoisseur Concerto Review: New Soft-Shell Crab & Seafood Tobiko Burger, Iced Cheesecake Cappuccino And More

8. Beauty In The Pot

Hotpot dinners with the crew at restaurants in town can finally be a reality. Catch up with the gang at Beauty In The Pot, where you can slurp from a myriad of tasty soup bases such as the signature Beauty Collagen Broth and Spicy Nourishing Broth (from $22.80++ for a single pot). Both have robust flavours, a result of being made from pork bone that’s been boiled for hours. Some of the items to dip into these broths include the Ebiko Prawn Paste ($18.90++) that’s packed with savoury prawn meat and shrimp roe, and the crunchy Fried Beancurd Skin ($5.40++).

ShopBack GO users will score 2% cashback with their linked UOB Card and a further 10% off if they purchase the $20 cash voucher and $50 cash voucher at $18 and $45 respectively.

Address: 176 Orchard Road, The Centrepoint, #05-15/16, Singapore 238843
Opening hours: Daily 11:30am to 3am
Tel: 6235 3557
Website

Enjoy savings at more restaurants in town with UOB and ShopBack GO

A dinner date at restaurants in town with your friends and family is finally possible, after months of being cooped up indoors. To make up for lost time, some of us might be filling our calendars with social activities every day. While you’re at it, be sure to register for ShopBack to receive cashback as you’re out enjoying your meals.

To get in on this, simply:

• Link your UOB credit or debit card to ShopBack GO in the ShopBack app. 
• Buy the restaurant’s cash voucher on its page on the app, before heading there.
• Pay with your linked UOB Card.
• Receive your cashback automatically on the app.
• Withdraw real money into your bank account.

If you’re an UOB Cardmember, you’re in luck as you’ll get an additional $10 cashback when you spend at least $15 at four different ShopBack GO F&B brands. These include the ones listed in this article as well as voucher deal purchases. As such, download the app and spread out your meetups from now till 30 September 2020 to lighten the load on your wallet.

UOB Cardmembers looking for more deals can also check out The Dining Advisor for a revolving door of food deals such as 1-for-1 Lobster Salad Roll at Sushi Tei and 1-for-1 XO Carrot Cake at Crystal Jade Hong Kong Kitchen.

Find more dining deals at The Dining Advisor!

This post is brought to you by UOB Cards.

The post 8 Restaurants In Town With Up To 50% Off On Hotpot, Chilli Crab Pasta And More For Catch-Up Sessions appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Holland Village food spots

With its numerous restaurants and bars lining the street, Holland Village is a place you’ll never go hungry at. This vibrant enclave is brimming with food choices from all around the world, and you’ll be spoilt for choice! For a fun night out with the boys or a nice romantic evening with your plus one, these Holland Village food spots have got your back. 

1. Two Men Bagel House

The ever-popular Two Men Bagel House has just opened their third outlet at Lorong Liput in Holland Village! Compared to their other two locations, this outlet has an entirely different menu. Their highly-raved Lean Jean ($12) from their ‘morning gems’ breakfast menu consists of a delightful mix of scrambled egg whites, creamy smashed avocado, smoky turkey sausage, tomato relish, and lemon vinaigrette. The stall specialises in numerous flavoured bagels, ranging from plain to even cheddar and choco chip bagels.

Check out our full review of Two Man Bagel House.

Two Men Bagel House 2.0 Review: Smoked Meat Bagel Sandwiches With Spiced Ribs

Address: 17D Lorong Liput, Singapore 277731
Opening hours: Daily 8am to 4pm
Website

2. Kamo Soba Keisuke

Kamo Soba Keisuke is yet another one of Chef Keisuke’s outlets for those looking for Holland Village food. This is his second duck ramen restaurant, with the first being in Tokyo. The Special Hybrid Duck Broth Ramen ($19.90++) comes in two types: one with clear broth and one with rich broth.

The clear soup is light yet full of flavour after being simmered with pork bones for a good five hours. However, if a light broth is not your cup of tea, go for the rich broth! The broth is further thickened by adding more duck bones and simmering it for eight hours.

Check out our full review of Kamo Soba Keisuke!

Kamo Soba Keisuke Review: Duck Ramen By Chef Keisuke At Holland Village

Address: 16A Lorong Mambong, Singapore 277677
Opening hours: Mon-Fri 12pm to 2:30pm, 5pm to 9:30pm, Sat-Sun 12pm to 9pm
Tel: 6463 4344
Website

3. Tai Cheong Bakery

Image credit: @taicheongsg

Tai Cheong Bakery is a household name in Hong Kong, and the brand has won over many Singaporeans since its arrival in Singapore a few years ago. Fans of traditional Hong Kong cuisine would love their Cha Chaan Teng concept. Their Egg Tart ($1.90+) features smooth and creamy egg custard that’s surrounded by a crisp, buttery pastry. It’s a prized commodity, and each dine-in customer is only allowed to purchase a maximum of two egg tarts.

Suitable for rainy days, their comforting Three Eggs Macaroni Soup with Luncheon Meat ($8.50+) consists of springy macaroni, a sunny side up egg, and strips of savoury luncheon meat, all simmered in a savoury tomato broth.

Address: 31 Lorong Liput, Singapore 277742
Opening hours: Mon-Fri 10am to 10pm, Sat-Sun 9am to 10pm
Tel: 9828 1954
Website

4. Crystal Jade La Mian Xiao Long Bao

Image credit: @shujunfu

The Crystal Jade group is well-known among Singaporeans. Aside from serving tantalising Chinese dishes, Crystal Jade La Mian Xiao Long Bao has a xiao long bao (XLB) and steamboat buffet every night! The prices are $27.80++ on Mondays to Thursdays, and $30.80++ from Fridays to Sundays. Do note that the buffet only consists of the original XLB, not their other exotic XLB flavours, and reservations are essential.

Address: 241 Holland Avenue, Singapore 278976
Opening hours: Mon-Thurs 11:30am to 9pm, Fri-Sun 11am to 9:30pm
Tel: 6463 0968
Website

5. Umi Nami

Umi Nami is a Japanese restaurant specialising in affordable donburi. Out of the 10 rice bowls they offer, one that is worth trying would be the Aburi Salmon Don ($13). It consists of a bed of Japanese white rice blanketed by torched salmon cubes with charred corners, sliced cucumbers, shredded radish, and a spoonful of tobiko. The aromatic salmon cubes complement the vinegared rice, and melt in your mouth with every bite you take.  

Check out our full review of Umi Nami!

Umi Nami Review: Bara Chirashi Don At $10 And Aburi Salmon Don At $13 Nett

Address: 8 Lorong Mambong, Singapore 277674
Opening hours: Daily 11am to 10:30pm
Website

6. Cha Cha Cha

Image credit: @chinatsucandy

Cha Cha Cha is a Mexican restaurant and bar, serving up a tantalising spread of dishes such as tacos and burritos. Their Chimichanga ($16++), deep-fried burrito with cheese, sour cream, guacamole, and salsa Mexicana, is popular among regular customers. Great to go along with their Tortillas Con Salsa ($5++) is the collection of alcohol they offer such as frozen margaritas and beer.

Address: 32 Lorong Mambong, Singapore 277690
Opening hours: Sun-Thur 11:30am to 11pm, Fri-Sat 11:30am to 12am
Tel: 6462 1650
Website

7. Full of Luck Club

Full of Luck Club is a bar and restaurant specialising in Cantonese cuisine. They have some outstanding sides such as Stir-fried Radish Cake with X.O Sauce ($6.80++) and Chili Glazed Fried Fermented Bean Paste Chicken Wings ($8++). What stands out the most to me is their variety of bao ($9.80++ for two). Besides savoury ones such as Braised Pork Belly Bao and Smoked Duck Bao, they also have a Hokey Pokey Bao for those with a sweet tooth.

Check out our full review of Full of Luck Club!

Full of Luck Club Review: Contemporary Cantonese Cuisine At A Hip Location

Address: 243 Holland Avenue, Singapore 278977
Opening hours: Daily 11am to 11pm
Tel: 6208 6845
Website

8. Black Marble

Started by celebrity chef Otto Weibel, Black Marble is a spiffy steakhouse at Raffles Holland Village. While prices are steep, the quality and taste of the dishes make it worthwhile. Meat eaters will enjoy the 45 Days Dry-aged Angus Bone-in Ribeye ($78++ for 600gm) and Grain-fed Lamb Rack ($38++ for 350gm) that are full of robust flavours. Although this place focuses on grill and meat, their Lobster & Scallop Saffron Risotto ($34++) is a noteworthy dish as well, with its medley of seafood including Boston lobster tail and octopus.

Address: 118 Holland Avenue, #02-01, Raffles Holland Village, Singapore 278997
Opening hours: Daily 11am to 10pm
Tel: 9641 6913
Website 

9. Wala Wala Cafe

Image credit: @sheeryyy

Wala Wala Cafe is a two-storey pub that serves a wide range of alcohol to go along with various mains and sides. One popular choice would be the Wala Wala Chicken Wings ($13), which is often seen on customers’ tables. Customers would also get to enjoy live music from talented musicians while chilling with their drinking buddies.

Address: 31 Lorong Mambong, Singapore 277689
Opening hours: Mon-Thur 4pm to 1am, Fri 4pm to 2am, Sat 3pm to 2am, Sun 3pm to 1am
Tel: 6462 4288
Website

10. La Nonna

Image credit: @with.rachelle

Opened in 2006, La Nonna is an experienced contender in Singapore’s Italian food scene. Seafood lovers will enjoy their Fettuccine ($32++), which consists of large and succulent king tiger prawns on smooth squid ink fettuccine pasta. Their Manzo ($36++) is another favourite among many customers. It features tender cuts of beef ribeye with a beautiful red wine sauce, and a medley of roasted potatoes and steamed vegetables.

Address: 26/26B Lorong Mambong, Singapore 277685
Opening hours: Daily 11:30am to 10pm
Website

11. Kanpai Izakaya & Bar

Image credit: @kanpai_izakaya_n_bar

Kanpai Izakaya & Bar is one of the more famous izakaya in Singapore. Do get a taste of the Aburi Wagyu Beef Don ($20++), which features tender slices of Wagyu beef and a buttery onsen egg, all atop a warm bed of Japanese rice. With its piping hot, fragrant rice grains that offer a kick of garlic, the Garlic Fried Rice ($6++) is a more affordable option for those looking for a wallet-friendly alternative that’s tasty to boot. 

Address: 40 Lorong Mambong, Singapore 277695
Opening hours: Mon-Fri 11:30am to 2pm, 5pm to 1am, Sat-Sun 12pm to 2pm, 5pm to 1am
Tel: 6314 2368
Website

12. Martin Zwerts Friture

If you thought only cheese or chilli and tomato sauces go well with fries, you thought wrong. Hailing from the Netherlands, Martin Zwerts Friture brings tasty portions of their unique fries to the Singaporean masses. The fries are thickly cut, and they come piping hot upon each order. Their Regular Fries ($6.50) comes with a choice of a whopping 13 different sauces. Many customers have raved about their Joppie sauce, which is also known as Dutch sauce. It’s delightfully creamy with a hint of sweetness, and it’ll definitely zhng up your order of fries to the next level.

Check out our full review of Martin Zwerts Friture!

Martin Zwerts Frites: Popular Fries Shop From The Netherlands Opens In Singapore

Address: 3 Lorong Liput, #B1-07, Holland Piazza, Singapore 277725
Opening hours: Mon 12pm to 9pm, Tue-Fri 12pm to 10pm, Sat-Sun 11am to 10pm
Tel: 6463 4868
Website

13. Fatboy’s The Burger Bar

Image credit: @fatboyssg

Fatboy’s The Burger Bar is no stranger to the burger scene in Singapore, and they dish out quality burgers with a no-frills presentation. Their Fat Bastard ($19.50+) is a worthy challenger to a hungry man’s ravenous appetite. It features a giant mix of two thick beef patties, smoky bacon, cheddar cheese, a fried egg, and copious amounts of barbecue sauce, all sandwiched between two buns. If you don’t fancy beef, their Fried Chicken & Waffle Sandwich ($16+) is sure to entice. Placed between two pieces of freshly made waffles, the combination of juicy, crispy fried chicken, tender strips of bacon, and creamy bechamel sauce, is superb, and it’s the ultimate sinful treat.

Address: 29 Lorong Mambong, Singapore 277687
Opening hours: Mon-Thurs 4pm to 12am, Sat-Sun 12pm to 12am
Tel: 6463 2312
Website

14. Yuzu Japanese Restaurant

Image credit: @yuzujapaneserestaurant

Yuzu Japanese Restaurant is the brainchild of Tokyo-born Chef Takahashi Tadashi, who’s had an illustrious culinary career at many top Michelin-starred restaurants. The Yuzu Special Don ($65++) is a favourite among many diners, and it features three petite rice bowls that are topped with luxurious uni, ikura, negitoro and Japanese A4 Wagyu beef. It’s accompanied by a bowl of salad, chawanmushi, pickles, a side dish, miso soup, and a dessert.

Address: 6A Lorong Mambong, Singapore 277673
Opening hours: Tue-Sun 12pm to 3pm, 6:30pm to 11pm
Tel: 6463 2016
Website

15. Fosters Steakhouse

Image credit: @xreckea

Fosters Steakhouse is a rustic English steakhouse that dishes out quality steaks in a chill atmosphere. Classic steak lovers would swoon over the Fillet Steak ($39++) which features a piece of succulent tenderloin that’s served with an earthy mushroom sauce. If you’re feeling extravagant, their Wagyu Ribeye Steak ($98++) is a good choice. The steak is marbled wonderfully and melts beautifully in the mouth, making each bite a decadent experience.

Address: 277 Holland Avenue, Singapore 278994
Opening hours: Daily 11am to 11pm
Tel: 6466 8939
Website

16. Original Sin

Image credit: @originalsinrestaurant

Original Sin is known as Singapore’s first Mediterranean vegetarian restaurant, and they serve wholesome plant-based foods in an intimate setting. Their King Oyster Mushroom ($28++) consists of a beautifully grilled king oyster mushroom which is marinated in a tasty sauce. It’s accompanied by a refreshing mix of asparagus, artichoke, roasted potatoes and tomatoes. For an extra romantic touch, diners have the option to dine al fresco under the beautiful night stars.

Address: 43 Jalan Merah Saga, #01-62, Singapore 278115
Opening hours: Daily 11:30am to 2:30pm, 6pm to 10:30pm
Tel: 6475 5605
Website

Eat good food at Holland Village

No matter where you end up in Holland Village, you’ll always have food around you. Be it a nice meal with your special someone or a night of fun with your friends, these Holland Village food spots will surely fit the bill.

10 Buona Vista Food That’ll Tempt You To Alight The Next Time You’re Changing Train

Drag your food kakis to Holland Village for a feast along the stretches of food places! For more articles such as this Holland Village food guide, check out these Buona Vista food gems or one-north food places. If you’re looking for restaurants suitable for date nights and special occasions, do check out these 10 Dempsey Hill restaurants.

This article was originally written by Claire Chew and published on 9th January 2020.

It was updated by Shaun Chim on 22 July 2020.

The post Holland Village Food Guide: 16 Places For Duck Ramen, Bagels And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Boat Quay restaurants and bars

Think Singaporean nightlife and Boat Quay is right up there with destinations that come to mind. As the sister stretch to the colourful, nightclub-spotted Clarke Quay, Boat Quay is where laidback bars, pubs and restaurants offer respite past 6pm. It’s not just all pints and deep-fried bar snacks here either, as the diverse selection of bars and restaurants in Boat Quay glimmer with plenty of choices for the hungry and thirsty. From a rooftop bar that specialises in gin and oysters to affordable Taiwanese street food, we round up some of the best Boat Quay restaurants and bars to unwind at.

1. Hans Im Gluck

Image credit: Hans Im Gluck

German-style burger franchise Hans Im Gluck is a gourmet burger joint that offers healthy options too. Expect classic choices and some intriguing takes on burgers—the Alsdann ($17++), for example, sees a beef burger spruced up with grilled pear, fig jam and brie—as well as the option to build your own meal the way you like it. Sourdough or multigrain buns, grilled chicken or beef, low-carb, and even vegan or vegetarian options are all fair game at Hans Im Gluck. Set meals are available all day long, so for an extra $5, you get a side and a non-alcoholic drink, while an extra $9 gets you a cocktail.

Address: 71 Boat Quay, Singapore 049860
Opening hours: Daily 11am to 11pm
Tel: 9738 5310
Website

Hans Im Gluck Review: Whimsical Burger Restaurant From Germany At Orchard Road

2. The Salted Plum

Image credit: Eatbook SG

Formerly the affordable dining joint Five Ten, Salted Plum has reinvented itself as a go-to destination for Taiwanese street food staples. Braised Pork ($15), better known as lu rou, Five Spice Fried Chicken ($15), and Crab Omelette ($20) are clear crowd favourites, but don’t skip out on the underdogs. The charred Brussel Sprouts ($10) and Taiwanese Sausage Patties ($10) are a must too. The best part? The menu is conveniently priced according to fives, so most dishes range from just $5 to $20, excluding the lunchtime rice bowls which are from $12 to $18.

Address: 10 Circular Road, Singapore 049366
Opening hours: Mon-Sat 11:30am to 2:30pm, 6pm to 9pm
Tel:6260 0155
Website

The Salted Plum Review: Delicious Rice Bowls At $10+ By Five Ten

3. Aburi-ya

Image credit: @dnomphotography

If you love Wagyu, you have to go to Aburi-ya. This yakiniku restaurant offers a hefty selection of Wagyu beef and cuts sourced from around Japan, best enjoyed with their classic cocktails or sakes. For those who don’t feel like grilling your own meats indoors, opt to dine at the terrace instead, where a different menu of Japanese fusion dishes are available. Wagyu still remains the star, of course, so choose from steaks, stews, and even Wagyu sushi for dinner.

Address: 78/79 Boat Quay, Singapore 049867
Opening hours: Mon-Fri 11:30am to 2:30pm, 6pm to 11pm, Sat 6pm to 11pm, Sun 6pm to 10:30pm.
Tel: 6532 0365
Website

4. The Dragon Chamber

What looks like an upscale kopitiam from the outside leads to a modern Chinese eatery once you walk through the beer fridge. The Dragon Chamber is a secret restaurant that blurs the line between street food and fine dining, so menu stars include Wagyu Truffle Beef Hor Fun ($36++) and The Dragon Mountain ($88++), where premium seafood gets deep-fried and crusted with Sichuan peppercorns, garlic and soybean.  Adventurous diners can cap off their dinner with D*** Soup ($30++), where crocodile gonads play the starring role in this double-boiled broth. Food is served in sharing portions, so The Dragon Chamber is best to visit with friends or family.

Address: 2 Circular Road, Singapore 049358
Opening hours: Mon-Sat 11:30am to 2:30pm, 5pm to 10:30pm
Tel :  6805 8181
Website

The Dragon Chamber: Secret Restaurant Hidden Behind A Kopitiam Fridge At Boat Quay

5. Braci

Image credit: Braci

Voted as one of the world’s best Italian restaurants by 50 Top Italy, Braci is also a one Michelin-starred destination that is perfect for special occasions. The menu is a homage to fresh Italian produce and flavours, with courses changing seasonally. Prices are $138++ for four courses or $208++ for seven courses during dinnertime, though a S$58++ lunch menu is also available. Apart from the main restaurant, Braci also houses an al fresco rooftop bar, where Italian wines and cocktails are served with a view of the Singapore River.

Address: 52 Boat Quay, #05-01/ #06-01, Singapore 049841
Opening hours: Dinner: Mon-Sat 6pm to 8pm, 8:30pm to 10:30pm. Lunch: Tues-Sat, 12pm to 2pm.
Tel: 6866 1933
Website

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6. O Chicken & Beer

Image credit: @foodleadz

Few things go as well with ice cold beer as fried chicken, and if you agree, then go to O Chicken & Beer. Run by Korean expats, this laidback gastro-bar offers crispy fried chicken that really hits the spot. Go for the Original ($19.80++), or ramp it up with Soy Sauce ($20.80++), spicy Yam Nyung ($22.80++) or even Carbonara Fried Chicken ($20.80++). These deep-fried gems are also available boneless. O Chicken & Beer also has classic Korean dishes on the menu, so your Jajangmyeon ($16.80++) and Japchae ($16.80++) fix is easily catered to. 

Address: 56 Boat Quay, Singapore 049845
Opening hours: Daily 11am to 10:30pm
Tel: 6532 6088
Website

7. Lumo

Image credit: Lumo

New kid on the Boat Quay block Lumo is a restaurant and a bar perfect for a TGIF treat. Occupying the lower floor of a shophouse, this spacious destination is cleaved into two: one side for the bar, and the other for the open kitchen where chefs toy with smoking grills and woodfire as they ready your order. House signatures include their Aged Chicken Wings ($18++), brined in ginger and then dry-aged for three days, their Westholme Wagyu Intercoastal (S$32++), which is sous-vide to melt in your mouth like char siew. At the cocktail bar, drinks are themed around breakfast, but reinvented, so Impossible Meat distillates and cereal milk will invariably be found in one of your cocktails. 

Address: 50 South Bridge Road, #01-00, Singapore 058682
Opening hours: Mon-Sat 5:30pm to 10:30pm
Tel: 8921 3818
Website

15 Korean Fried Chicken Delivery Services During This Stay-Home Period

8. Barbary Coast

Image credit: Barbary Coast

Another new player in the Boat Quay bar scene is Barbary Coast. This double-concept venue features Deadfall, a dive bar, on the lower floor, and the cocktail parlour known as the Barbary Coast Ballroom on the second floor. Both are two sides of the same coin, with Deadfall being the accessible bar that oozes with rock-and-roll cool and affordable pours — think $10 nett pints of craft Young Master Ale — while the Barbary Coast Ballroom exists as the polished older sister. Brilliantly inventive cocktails and huge cheeseboards lead the menu at the Ballroom, with the latter including an extra-large metre-long cheeseboard called Le Grande Dame ($146++) that feeds five.

Address: 16 North Canal Road, Singapore 048828
Opening hours: Mon-Fri 3pm to 10:30pm, Sat 4:30pm to 10:30pm
Tel: 8869 4798
Website

9. RedDot Brewhouse

Image credit: RedDot Brewhouse

As one of the first local microbreweries in Singapore, RedDot Brewhouse is all about craft beers made in-house. There is also a dinner menu featuring Western-style dishes such as pasta, pizzas and finger food, so you can hit two birds with one stone for food and drinks there. Try the Monster Green ($12++), a bright green lager infused with spirulina.

Address: 33/34 Boat Quay, Singapore 049823
Opening hours: Mon-Fri 12pm to 10:30pm, Sat 4:30pm to 10:30pm
Tel: 6535 4500
Website

10. Southbridge

Image credit: Southbridge

Panoramic views, gin cocktails, and affordable oyster platters. This is the DNA of Southbridge, one of the rare rooftop bars in Boat Quay not swamped by the tourist crowd. The space is breezy, their gin selection is ample, and there are wines, beers, other spirits and cocktails if you prefer. Oysters are also as fresh as can be. Happy hour begins on weekdays between 5 to 8pm, where house pour spirits start at $12++ and oysters are $20++ for six.

Address: 80 Boat Quay, Level 5, Rooftop 049868
Opening hours: Mon-Sat 5pm to 10:30pm
Tel:  6877 6965
Website

Crack open a cold one at these Boat Quay restaurants and bars

The next time you find yourself in Boat Quay past 6pm, give any of our recommendations a go. For more watering holes near tow, check out our Holland Village food guide for duck ramen, bagels and more!

Holland Village Food Guide: 16 Places For Duck Ramen, Bagels And More

The post 10 Boat Quay Restaurants And Bars For CBD Workers To Celebrate TGIF appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

VivoCity food spots

VivoCity is huge, with many delicious yet diverse food options to be found. Whether you’re looking for a quick bite or a full-on meal, here is a list of 29 affordable eateries in VivoCity that you can check out when you’re in the mall. These are especially useful when dining on Sentosa is out of your budget.

Please note that opening hours may differ due to restrictions.

Update: Greendot is now permanently closed.

1. Hans Im Gluck

Image credit: Hans Im Gluck

Hans Im Gluck serves up German fare, specialising in burgers made with fresh ingredients. There’s something for everyone here — Vegetarian Burgers (from $15++) and Vegan Burgers (from $14++) to juicy Beef Burgers (from $14++). All the burgers can be doubled up if you’re feeling peckish. For something healthier, they also serve Grilled Chicken Breast Burgers from $15++. 

There are lunch specials until 5pm, where you can add $5 to get a side and a cold or hot beverage along with your burger. 

Unit number: #01-57

Opening hours:  Mon-Thurs 11am to 11pm, Fri-Sat 11am to 12am, Sun & PH 11am to 11pm

Tel: 97385482

Website

2. Tajimaya

Tajimaya offers Japanese charcoal grill yakiniku where you can dig into fresh, marbled meat cooked over a burning charcoal flame. Expect well-marbled wagyu strips and other kinds of meat such as kimchi pork belly, Iberico pork collar, and smoked duck. There are both a la carte and set menus available. 

Read our review here: https://eatbook.sg/tajimaya-yakiniku-1-for-1/

Unit number: #01-102/103

Opening hours: Mon-Fri 12pm to 3pm, 6pm to 10pm, Sat, Sun & PH 11:30am to 4pm, 6pm to 10pm 

Tel: 6377 0070

Website

3. Tapas Club

Image credit: Tapas Club

If you’re looking for something different, Tapas Club offers Spanish bites at relatively affordable prices. Tapas refers to an appetiser or snack in Spanish cuisine, so expect to be greeted with an assortment of small but varied plates. Tapas starts from $13++ per plate. If you are feeling boozy, you can get your first bottle of wine at $40++, and a second one at $28++. 

Unit number: #01-98/99

Opening hours: Mon-Thurs 12pm to 11pm, Fri-Sat 11:30am to 12am, Sun & PH 11:30am to 11pm

Tel: 6602 8081

Website

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4. The Queen and Mangosteen

Image credit: The Queen and Mangosteen

Enjoy the beautiful view of Sentosa from the alfresco seating area at gourmet British pub The Queen and Mangosteen. If you’re a sucker for breakfast, their English Breakfast ($22++) will be right up your alley. Go for the hearty Mac and Cheese ($16++) if you’re craving for something warm, cheesy and comforting. Other items on the menu include the BLT Quesadillas ($16++) that are filled with bacon, cheese, and refreshing romaine lettuce, or the heart-healthy Avocado Toast ($18++). Come before 8pm to enjoy 1-for-1 on selected cocktails, beers, and house wines!

Unit number: #01-106/107

Opening hours: Mon-Thurs 12pm to 12am, Fri-Sat 12pm to 12am, Sun & PH 11am to 11pm

Tel: 6376 9380

Website

5. Gram Cafe & Pancakes

Sink your teeth into the fluffy-as-a-cloud souffle pancakes at Gram Cafe and Pancakes. This Instagram-famous pancake house is the largest Japanese pancake chain both internationally and in their native Japan. The Premium Pancakes ($17.90++) are only available at 11am, 3pm, and 6pm everyday, selling only 90 servings per day, so start queuing early! Other choices include the Rich Tiramisu Pancakes ($15.90++) and the French Toast of Chocolate Banana ($15.90++), which comes topped with creamy vanilla ice cream and fresh bananas. 

Read our full review here: https://eatbook.sg/gram-cafe-vivo/

Unit number: #02-110

Opening hours: Daily 11am to 10pm

Tel: 8666 6277

Website

6. Black Society

Image credit: @food.sg

If you’re looking to quell your afternoon hunger pangs, head over to Black Society from 2pm to 6pm for their high tea ($23.80++) starring bites such as dim sum and dainty cakes. If you prefer something more substantial, the Chinese restaurant also serves up a wide range of contemporary Chinese cuisine, from banquet dishes to dim sum. 

Unit number: #02-156/157

Opening hours: Daily 11am to 9:45pm 

Tel: 6376 9740

Website

7. Hokkaido-ya

Feast on Japanese rice bowls, ramen, and salad dishes at Hokkaido-ya, a self-service eatery with pocket-friendly meals. If you haven’t heard of Hokkaido white curry before, you should try Hokkaido-ya’s version of the Shirobuta Pork Katsu Hokkaido White Curry Rice ($12.90+). The curry is creamy and mild, pairing well with the succulent breaded pork cutlet. 

Read our full review of Hokkaido-ya here: https://eatbook.sg/hokkaido-ya/

Unit number: #02-153

Opening hours: Daily 11:30am to 10pm

Tel: 6376 8387

Website

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8. Artisan Boulangerie Co.

Image credit: Artisan Boulangerie Co.

Artisan Boulangerie Co. is a classic cafe, so expect freshly brewed coffee, smoothies, all-day-breakfast plates, and brunch classics. Besides that, they also serve up hearty mains and salads as well as grain bowls for healthier options. If you are visiting with the little ones in tow, children under 12 get to enjoy kids meals that come with a choice of orange juice, babyccino, or milk. All menu items are under $20++. 

Unit number: #01-163/164

Opening hours: Mon-Fri 10am to 10pm, Sat-Sun 9am to 10pm

Tel: 6278 8500

Website

9. Kagurazaka Saryo

Image credit: @e.k.k.u

Originating from Kagurazaka, a shopping district in Tokyo, Kagurazaka Saryo is known for their Uji matcha desserts and Cha-nabe. Uji matcha is a high quality matcha that hails from Uji in the Kyoto prefecture.The drinks made with this special tea are crowd favourites, with highlights such as the Hot Matcha Latte ($6.90++) and the Iced Hojicha Kuromitsu Latte ($7.90++). There are also hot food options, such as a variety of Cha-nabe sets (starting from $14.90), which feature soup broths with different toppings. 

Unit number: #01-59

Opening hours: Daily 12pm to 9pm

Tel: 6376 9978

Website

10. Morganfield’s

Image credit: Morganfield’s

It’s all about the ribs at Morganfield’s. Their signature Sticky Bones Spare Ribs (half slab for $27.90++, full slab for $44.90++) is smoked over hickory wood, then basted with a sweet and tangy BBQ sauce. If you bring the kids along on a weekend or public holiday, they get to eat for free!

Unit number: #01-51A

Opening hours: Mon-Thu 11:30am to 10pm, Fri 11.30am to 11pm, Sat & PH 11am to 11pm, Sun 11am to 10pm

Tel: 6225 0501

Website

11. Poulet

Image credit: Poulet

Poulet is known for their French roast chicken that is marinated overnight with a special blend of citrus and herbs before being flame-cooked slowly. Main courses you can choose from include the Poulet Roti with Mushroom Chardonnay Sauce ($15.90++ for half, $28.90++ for whole), and the Braised Pork Belly ($15.90++).

Unit number: #01-175/176/177

Opening hours: Daily 11:30am to 10pm

Tel: 6376 9087

Website

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12. Alijiang

Image credit: Alijiang

The food at Alijiang is inspired by the dishes found along the Silk Road, a historical network of trade routes that was established during the Han Dynasty of China. Some signature dishes in their menu include the Imperial Peking Duck ($68++ for whole, $42++ for half) and the Alijiang Grilled Lamb in Cage ($42 for whole, $7 per piece).

Unit number: #03-11B

Opening hours: Daily 11am to 3pm, 5:30pm to 10pm

Tel: 6252 4979

Website

13. Earle Swensen’s

Image credit: Earle Swensen’s

Earle Swensen’s is from the same people who brought you Swensen’s, a restaurant most of us might recognise. The menu takes inspiration from Swensen’s humble San Francisco beginnings. What makes Earle Swensen’s different is their salad buffet bar which allows guests to feast on a variety of fresh greens, sides and fruits. 

Unit number: #02-117

Opening hours: Daily 10:30am to 10:30pm 

Tel: 6272 3306

Website

14. NY Night Market

Image credit: NY Night Market

NY Night Market takes inspiration from New York and the lively night markets of Seoul. The food here is a fusion of Korean and Western cuisines, where you will find dishes such as 50cm long baguettes loaded with bulgogi beef and cheese, chewy Korean rice cakes with red curry, and sauteed shrimps doused in luscious cheese sauce.

Unit number: #01-116

Opening hours: Mon-Thurs & Sun 11am to 10pm. Fri-Sat 11am to 1am.

Tel: 6974 4113

Website

15. Patbingsoo Korean Dining House

Ride the Korean wave at Patbingsoo Korean Dining House, a Korean eatery where you can experience food inspired by the Myeongdong Night Market. There’s both a bingsu menu for dessert, which is their signature, and a savoury menu. The bingsu menu offers options such as the Guro Bingsu ($12.90++) which comes with diced mangoes and a scoop of ice cream, while the savoury menu offers hot food featuring Korean stews, ramen and rice cakes, such as the Tteok Carbonara ($12.90++).

Unit number: #B2-27

Opening hours: Daily 11:30am to 10pm

Tel: 9187 0372

Website

16. Dancing Crab

Image credit: Dancing Crab

At Dancing Crab, dive into a mix of Cajun-style seafood, often with your bare hands. You get a medley of sauces to go with your shellfish, from their famous Cajun sauce and Beurre Blanc to black pepper and chilli crab. Other popular sauces include salted egg yolk and garlic butter. Other than seafood, they also have mains such as salads, pasta, and other interesting western fusion dishes. Dancing Crab also offers both a la carte and buffet options.

Unit number: #03-10

Opening hours: Daily 11:30am to 3:00pm, 5:30pm to 10:00pm

Tel: 6222 7377

Website

17. Japanese Gourmet Town

Image credit: @makanliciouz

Japanese Gourmet Town houses two different Japanese restaurants under one roof – Ajisen Ramen and Osaka Osho. If you are craving something soupy, go for Ajisen Ramen’s tonkatsu-based ramen bowls, priced from $10++. If you’re ordering for the table to share, don’t miss out on Osaka Osho’s popular juicy gyozas, which start from $3.90++. 

Unit number: #01-157/158

Opening hours: Daily 11am to 10pm

Tel: 6224 9690

Website

18. Wine Connection

Image credit: @samoosg

Known for their large variety of wines at affordable prices, the Wine Connection outlet at VivoCity is a bistro with alfresco seating that faces the Sentosa waterfront. Besides the wine, there are also all-day dining choices available. Wines are sold by the bottle, from $30++, and by the glass from $7++. They also have a Value Set Lunch available from $14.90++, with a choice of pizza or pasta, a side dish and a drink. 

Unit number: #01-152/153/154

Opening hours: Mon-Thu 11am to 12am, Fri-Sat 11am to 1am, Sun 11am to 11pm

Tel: 6873 0490 

Website

19. Shin Kushiya

Image credit: @foodiepink

Shin Kushiya is one of the first Japanese restaurants in Singapore to introduce the kushiyaki dining concept to Singapore’s dining scene. Kushiyaki refers to meat and non-meat items that are skewered and grilled. Here, skewers are grilled over prized bincho charcoal that is imported from Japan. This helps impart a deep smokiness to the skewers. Besides kushiyaki, other food items on the menu include the usual Japanese restaurant suspects such as sushi, sashimi, donburi, ten don, and more.

Unit number: #02-120

Opening hours: Mon-Thurs 11:30am to 10pm, Fri-Sun, Eve of PH & PH 11:30am to 10:30pm

Tel: 6275 8766

Website

20. Brotzeit

Image credit: @ladyshalyn

Brotzeit is a German beer bar and restaurant known for their beers. Besides house brews, you can also expect a variety of standard German fare, from Oven-roasted Pork Knuckles ($39++) to bratwursts (from $18++) and a gigantic Wiener Schnitzel (S$35++) — a serious slab of breaded veal meat best for sharing.

Unit number: #01-149/151

Opening hours: Mon-Thurs: 11:30am to 11pm, Fri 11:30am to 11:30pm, Sat 11am to 11:30pm, Sun 11am to 11pm

Tel: 6272 8815

Website

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21. Crystal Jade Jiang Nan

Image credit: @suivezcheryl

Crystal Jade Jiang Nan’s cuisine is inspired by the rich culinary traditions of the Jiangnan and Sichuan regions. The menu features famous delicacies from the regions, refined to suit modern palates. If you love Suan Cai Yu (salted vegetable fish) and Mala, you will be glad to know they serve both here, with the mala incorporated into a Crispy Roasted Chicken dish ($15.80++ for half, $29.80++ for whole). Besides that, they also have noodle and rice dishes such as la mian and fried rice, along with dim sum.

Unit number: #01-52

Opening hours: Mon-Thurs 11:30am to 10:30pm, Fri-Sun, Eve of PH & PH 11:00am to 10:30pm

Tel: 62211830

Website

22. Dian Xiao Er

Image credit: @eileenongxt

The rustic ambience at Dian Xiao Er mirrors the experience of dining in an inn. They are known for their Signature Herbal Roast Ducks (from $16++) that are prepared and roasted daily. The ducks are marinated with a blend of herbs and spices for hours and roasted in the oven to crisp and golden brown perfection. To top it all off, the ducks are then served with a special herbal sauce.

Unit number: #02-138/9

Opening hours: Mon-Fri 11:30am to 3:30pm, 5pm to 10pm, Sat, Sun & PH 11am to 10pm 

Tel: 6376 9786

Website

23. Greendot

Image credit: @eatchapter

Greendot is a meat-free casual dining concept that aims to make healthy plant-based meals convenient, accessible, and affordable to the masses. Even if you are not a vegan or vegetarian, their extensive array of options may appeal to the average diner looking to eat cleaner. They have a range of customisable bentos, noodles, mushroom bowls, and vegan burgers. A popular choice here is the bento sets. Choose a bento with 1 Main + 2 Greens at $7.90 ($5.90 for students and senior citizens), or 2 Mains + 1 Green at $9.90 ($7.90 for students and senior citizens). 

Unit number: #02-150

Opening hours: Daily 11:00am to 9:30pm

Tel: 6873 2301

Website

24. Thai Accent

Image credit: Thai Accent

If you need to give your taste buds a spicy kick, head to Thai Accent. Some Thai classics you can find here include the Stir-Fried Glass Noodle with Tiger Prawn ($19.90++), Pineapple Fried Rice ($13.90++) and Mango Sticky Rice ($8.90). Quench your thirst with the restaurant’s selection of drinks, from Thailand’s speciality drink, Thai Iced Tea ($6++), to fresh fruit juices, mocktails, tea, and more. 

Unit number: #02-145/146

Opening hours: Daily 11:30am to 10pm

Website

25. Putien

Image credit: Putien

The cuisine at Putien is inspired by the city of Putian in China. Some of the dishes that Putien is known for include the comforting and luscious Lor Mee (from $10.90++) in a thick white broth, and the moreish Stir-Fried Yam (from S$14.90++). You can also opt for the Fried Heng Hwa Bee Hoon (from $10.90++) which is silky and flavourful.

Unit number: #02-131/132

Opening hours: Mon-Fri 11:30am to 3pm, 5:30pm to 10pm, Sat, Sun & PH 11:30am to 4:30pm, 5:30pm to 10pm 

Tel: 6376 9358

Website

26. Ayam Penyet President

Image credit: Ayam Penyet President

If you’re looking for Indonesian grub around VivoCity, Ayam Penyet President should satisfy your grilled meat and fried chicken cravings. Their most popular dish is the Ayam Penyet ($6.90), which features fried chicken that is crispy on the outside and tender on the inside. Besides that, you can amp up your meal up with other Indonesian dishes such as the Tahu Telur ($6.50), also known as fried beancurd, and the Beef Rendang ($7.50). 

Unit number: #B2-23F

Opening hours: Mon-Fri 11:30am to 9:30pm, Sat-Sun & PH 11:00am to 9:30pm

Tel: 6266 3886

Website

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27. Wingstop

Image credit: Wingstop

Get your hands dirty with fried chicken wings at Wingstop, a Texas fast-food chain serving up buffalo-style chicken wings. The wings come in an assortment of flavours from a spicy habanero sauce, to a bold hickory smoked BBQ. There are different types of wings as well, including hand-breaded wings, boneless wings, and drumsticks. If you’re coming with a friend, try the Signature Platter for 2 ($26.95) which comes with an assortment of three different types of wings, along with vegetable sticks, fries and drinks. 

Unit number: #02-143

Opening hours: Daily 11am to 10pm

Tel: 6265 3690

Website

28. LeNu

Image credit: @afoodielibrarian

LeNu is a casual Chinese noodle bar known for their wallet-friendly beef noodles that come with a broth prepared for 18 hours using beef bone marrow and other ingredients. The pork-based soups are also simmered over long hours for flavour and served with chewy la mian noodles. Besides beef, other meats available include pork and chicken. Enjoy their seasonal specials and up to 30% off your bill until 31 August 2020!

Unit number: #02-91

Opening hours: Mon-Fri 11:00am to 10:00pm, Sat, Sun & PH 10:30am to 10:00pm

Website

29. Fish & Co.

Image credit: Fish & Co.

A common sighting in many malls in Singapore, Fish & Co. is a casual family seafood chain known for their fish and chips. Besides fish, they also serve a medley of other seafood dishes in different styles, from fried to grilled and baked, such as the Grilled Peri Peri Prawns ($22.95++), and the Salmon Delicacies that come in your choice of flavour, be it Citrus-crusted, Cajun, Furikake, and Herb-Spiced ($22.95++).

Unit number: #02-116

Opening hours: Daily 11:30am to 11:00pm

Tel: 6224 3176

Website

30. Beauty In The Pot

Hailing from Taiwan, Beauty In The Pot is a steamboat restaurant where broth takes centre stage. Their signature soup is rich in collagen and Chinese herbs, so word has it that it is both nourishing and nutritious. For spice lovers, a Sichuan-style broth is also available, with three spice levels to pick from. Whichever way you go, Beauty In The Pot promises quality ingredients to pair with your soup, and a good time for all steamboat lovers.

Unit number: #03-08A

Opening hours: Daily 11:30am to 3am

Tel: 6255 0758

Website

VivoCity Food Places

Being the largest mall in Singapore, VivoCity is a treasure trove of food choices. Whether you’re looking for hearty Chinese dishes to bring the elders to, beer and bar grub to spend the night with your homies, or cafe food in an alfresco setting to bring your date to, VivoCity has it all.

The post VivoCity Food Guide: 30 Places For Lobster, Souffle Pancakes And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Best Korean Restaurants in Tanjong Pagar and the CBD 

Korean food has edged its way into becoming one of the most beloved foreign cuisines in Singapore, evident from the numerous Korean eateries dotted around our island. With the Hallyu 2.0 (Korean wave) exposing us to ever more K-dramas and mukbang (social eating live streams), it is no wonder that we’re hit with such intense cravings after watching our favourite Korean heart-throbs devour bowls of delectable Korean dishes. Thankfully, in Singapore, Tanjong Pagar and the wider CBD area is our own mini K-town, allowing us to get our fix at local Korean restaurants without boarding a plane.

Here, we’ve collated a list of 17 Korean restaurants in Tanjong Pagar and the CBD to fix your K-food cravings. Ranging from mouth-watering Korean barbecue to a lip-smacking army stew, these highly-raved places will leave you in the most satisfying food coma.

Please note that opening hours may differ due to current restrictions.

1. Superstar K

Image credit: @melnjeffy 

Touted as one of the best charcoal-grilled barbecue restaurants in Singapore, Superstar K offers a selection of quality meat, such as beautifully marbled Seasoned Beef Ribs ($38++) and thick, succulent cuts of Pork Belly ($19.90++). The meat served here is generally well-seasoned and juicy, with a strong smokiness from the flames. 

If you’re looking to order other popular Korean dishes, their Kimchi Stew ($14++) and Korean Steamed Eggs ($5++) are also pretty well-received. Be sure to join the queue early as it can get crowded, especially in the evenings. 

Address: 75 Tanjong Pagar Road, Singapore 088496
Opening hours: Mon-Sun 11:30am to 2am
Tel: 6224 0504
Website 

2. O.BBa BBQ

Image credit: @aurganique

If you’re seeking a well-rounded authentic Korean restaurant, make your way to O.BBa BBQ at Tanjong Pagar. This popular eatery is known for their juicy and tasty cuts of meat, such as Pork Skin and Black Pork Belly ($39++). They take pride in their extensive menu of iconic Korean dishes ranging from noodles to stews, ensuring there is something for everyone. One of their must-tries includes Flying Fish Roe with Rice ($10++), also known as Jumeogbab. Get your hands dirty by mixing all the provided ingredients together and rolling them into savoury onigiri-like rice balls.

While you’re here, be sure to order their Army Stew ($38++), perfect for sharing, which is said to have a deep and rich broth loaded with sausages, luncheon meat, enoki mushrooms, tofu and more. 

Address: 63 Tanjong Pagar Road, Singapore 088484
Opening hours: Wed-Mon 11:30am to 4pm, 5pm to 11:30pm
Tel: 6222 0840
Website

3. Ajumma’s Korean Restaurant

Image credit: @3bowlsofrice

Here’s a spot that doesn’t burn a hole in your wallet. Ajumma’s Korean Restaurant serves single-portioned Korean fare, such as Army Base Stew ($14.90++), Spicy Ramyeon ($8.50++) and Ginseng Chicken Stew ($19.90++) as opposed to the usual one-pot-feeds-four. Moreover, they offer islandwide delivery through Oddle, Grab Food and Deliveroo. 

One of their signatures includes a Beef Kalbi Set ($14.90++) that’s served with rice and four dishes. The cuts of prime beef are coated with their house marinade which gives the meat a caramelised, smoky flavour.  

Ajumma’s even has ‘DIY Survival Kits’, which are pre-packed single-portion ingredients for individuals to cook with convenience at home. 

Address: 2 Handy Rd, #B1-23, The Cathay, Singapore 229233
Opening hours: Daily 11:30am to 9:30pm
Tel: 9780 3772
Website

4. Guiga Korean BBQ Restaurant

Image credit: @bribed.withfood

If you’re an avid mukbang fan, you might have seen marinated raw crabs dominating the mukbang channels. Guiga Korean BBQ Restaurant offers Soy Sauce Marinated Raw Crabs ($30++), which is a dish rarely served in Korean eateries in Singapore. This delicacy involves fermenting fresh crabs in a soy sauce-based brine for a sweet and savoury flavour. 

Apart from that, Guiga is also known for the quality of their grilled beef. Don’t forget to order their BBQ set Guiga A ($89++) that includes prime beef short ribs, marinated prime beef short ribs, prime beef ribs and thin-sliced beef brisket for the ultimate steak experience. 

Address: 134 Tanjong Pagar Road, Singapore 088538
Opening hours: Daily 11am to 3pm, 5pm to 12am
Tel: 6222 0840
Website

5. Todamgol Restaurant

Image credit: @xingafood

Known for replicating the setting of Bukchon Hanok in Seoul, Todamgol Restaurant is one of the most frequented Korean restaurants in Tanjong Pagar. Their rendition of Army Stew ($38++) includes the essential budae jjigae ingredients in a portion fit for two to share. This bubbling hot pot will warm your belly with its umami-rich broth that is a good balance of spicy and tangy.

Other popular dishes include their Cheesy Dakgalbi ($35++), Odeng ($35++) and Korean Spicy Chicken Feet ($25).

Address: 31 Tanjong Pagar Road, #01-01, Singapore 088454
Opening hours: Mon-Fri 12pm to 3pm, 6pm to 3am
Tel: 6224 7077
Website

6. 8 Korean BBQ

Image credit: @8koreanbbq

Previously featured on our list of affordable Korean restaurants, 8 Korean BBQ reveals its unique concept through its name ─ they serve a whopping eight different marinades with their pork belly.

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The 8 Colours Set ($98) stars eight thick slices of Mangalitsa pork belly that arrive at the table on a tray, rolled up on individual plates, accompanied by kimchi, vegetables and a stew of your choice. It is recommended that you grill and taste the meats in ascending order of flavours ─ original, wine, garlic, curry, herb, miso, red pepper paste and finally, kalbi. 

As this is a full-service barbecue restaurant, this makes for a stress-free experience. You can simply sit back and tuck in once the skilful staff has finished grilling the meat for you.

Address: 1 Scotts Road, #04-20/21, Singapore 228208
Opening hours: Daily 11:30am to 2:30pm, 5:30pm to 10:30pm
Tel: 8692 1188
Website

7. Seorae Korean Charcoal BBQ

Image credit: @seoraesg

Seorae Korean Charcoal BBQ is the first Galmaegisal (pork skirt meat) BBQ restaurant in Singapore. Priced at $21.90++, this US pork skirt-meat is marinated with authentic Korean spices and is especially tender and juicy once it is grilled. You can also dunk the grilled meat in the ring of melted cheese around the grill for added decadence. 

For tteokbokki lovers, opt for their Cheese Mandu Tteokbokki ($26.90++), which is served on a hot pan with fried fish cake, egg, corn and cheese dumpling, ramyeon and pineapple. 

Address: 68 Orchard Road, #02-01, Plaza Singapura, Singapore 238839
Opening hours: Daily 11:30am to 10pm
Tel: 9181 2709
Website

8. Supulae Korean BBQ

Image credit: @chvnx

Supulae Korean BBQ has emerged as one of the top Korean restaurants in Tanjong Pagar. Even though they serve typical Korean dishes, there have been favourable remarks with regards to the quality of food at Supulae Korean BBQ. The Ham and Sausage Stew ($34.80++) has a rich soup base that’s amped up with a mix of tasty ingredients. While you’re there, don’t leave without trying the crispy and fragrant Seafood Pancake ($18.80). 

Despite its central location, most of their dishes are priced slightly lower than average. For instance, Supulae’s Steamed Pork with Kimchi, also known as Bossam, is priced at $25.80++, which is less than the average of$30. 

Address: 80 Tanjong Pagar Road, Singapore 088501
Opening hours: Daily 5pm to 1am
Tel: 6225 2248
Website

9. DaeJon House

Image credit: @mammambuddy

DaeJon House differentiates itself from other Korean restaurants by using beef bone broth that’s simmered for more than six hours in most of their stew and soup dishes. This eatery is also the only place that serves beef bone-based jjamppong. The Beef Jjamppong ($12.90) comes in both a spicy and a non-spicy version, and it consists of tender beef slices, chewy noodles, vegetables and squid cooked in a rich, hearty broth. Even their Army Stew ($24.90) is made with the same soup base. 

They also offer single portions for under $10, such as their Kimchi Fried Rice ($5.90) and JaJang Myeon ($9.90). What’s more, if you decide to try their Korean BBQ offerings instead, DaeJon House allows you top up your meal with dishes from the $2-menu, where you can enjoy Naengmyeon, Kimchi and Pork Soup with Rice and Beef Soybean Paste Stew for just $2!

Address: 2 Havelock Road, Singapore 059763
Opening hours: Daily 8am to 10pm
Tel: 9338 4888
Website

10. Guksu Korean Restaurant

Image credit: @pohshiyen_

Guksu Korean Restaurant specialises in jeongol, which is a Korean-style hot pot with meat, mushroom, seafood and more. They also serve individual pots of mini jeongol with options including Army Stew ($15.90) and Bean Paste Beef Stew ($18.90).

Indulge in their vast selection of Korean fried chicken offerings such as their Cheese Chicken Fondue ($39.90). This hot plate has Korean deep-fried boneless chicken and wedges nestled on a bed of cheesy, mozzarella and garlic cream sauce. Dip the crispy, tender pieces of chicken into the pool of melted cheese and be enticed by the show-stopping cheese pull.

Address: 3 Temasek Boulevard, #02-385, Suntec City West Wing, Singapore 038983
Opening hours: Daily 11am to 10pm
Tel: 6334 7950
Website

11. Twins Korean Restaurant

Image credit: @twins_chicken

Run by a pair of twins, thus the name, Twins Korean Restaurant has captivated customers with their delectable Korean fried chicken and army stew.  

Fulfil your chimaek (chicken and beer) needs with their fried chicken offerings priced between $18++ to $40++, glazed with sauces  such as soy garlic and yangnyum, which is spicy. This eatery only uses fresh chicken that’s marinated with house-made sauces before it’s deep-fried to perfection. Drenched in a smoky and sticky sauce, the 6 Pieces Yangnyum Fried Chicken ($20) has a crispy exterior that’s juicy and tender inside.  

Do try their best-selling Army Soup ($40++), which features an assortment of sausages in a savoury, spicy broth.   

Address: 7 Craig Road, Singapore 089667
Opening hours: Mon-Sat 11:30am to 3pm, 5pm to 12am
Tel: 6221 5205
Website

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12. Wang Dae Bak Korean BBQ

Image credit: @wangdaebakbbq

Wang Dae Bak Korean BBQ is a hot choice among many young adults who are seeking a legit Korean restaurant and barbecue experience. The quality and flavours of the barbecue meats are above par, and their banchan (side dishes) are pretty appetising as well. 

Furthermore, they are recognised for their enormous Kimchi Pancake ($21++), which is regarded as one of the biggest and best kimchi pancakes in Singapore. The pancake has a crackling, crisp exterior and delicate, moist centre. To simply describe it as ‘tasty’ would be a huge understatement. They also offer a Half and Half Pancake ($25++) for those who can’t decide between a seafood pancake and a kimchi pancake. 

Address: 22 Cross Street, #01-64, Singapore 048421
Opening hours: Daily 11:30am to 2:30pm, 5:30pm to 10:30pm
Tel: 6225 2646
Website

13. Hello Korean BBQ

Image credit: @hello_korean_bbq

Located along the Singapore River, Hello Korean BBQ offers an Unlimited Charcoal-Grilled BBQ buffet for just $29.90++. For the price, you get to enjoy a free flow of dishes such as pork collar, pork belly, marinated boneless chicken leg, all of which are well-seasoned and tender, and prawns. Their Army Stew Set ($59.90) includes a pot of comforting army stew accompanied by souffle-like Korean steamed eggs and a pancake of your choice.  

Also, don’t miss their Spicy Mussel Stew ($39.80) that’s only available at dinner. This spicy, aromatic broth is filled with copious amounts of plump and juicy seafood.   

Address: 45 Circular Road, Singapore 049400
Opening hours: Mon-Sat 11:30am to 2pm, 5:30pm to 10pm
Tel: 6438 6651
Website

14. Big Mama Korean Restaurant

Image credit: @247hangri

Big Mama Korean Restaurant pampers customers with their MSG-free home-cooked fare that truly hits the spot, just like mama’s cooking. One of their speciality dishes is Dakgalbi ($36++), which is a hotplate of pan-fried spicy chicken, vegetables and rice cakes. Be sure to top up your order with a bowl of rice to turn this stir-fry into a deliciously spicy, cheesy fried rice. 

Do try their best-selling Suyuk ($25++) ─ pork belly that’s steamed in a special two-tiered steamer, resulting in moist, tender meat. This dish is definitely a far cry from the barbecued pork belly that we’re so used to. 

Address: 2 Kim Tian Road, Singapore 169244
Opening hours: Daily 12pm to 3pm, 6pm to 10pm
Tel: 6270 7704
Website

15. Don Dae Bak Korean Restaurant

Image credit: @singatips

Don Dae Bak serves high-quality beef and pork belly from the US and Australia. You can definitely expect their meat dishes, such as the Kurobuta Pork Belly ($30++) and Boneless Beef Short Prime Rib ($40++), to be packed full of flavour. To make the experience more value-for-money, go for their 90-minute free-flow BBQ at $27.90++.

If you plan on steering away from the usual dishes, do try their exclusive Spicy Pollock Roe Stew ($42++), which is a hearty and spicy fish egg stew bursting the fresh, briny flavours of seafood. 

Address: 35 Kreta Ayer Road, Singapore 089000
Opening hours: Daily 11:30am to 5am
Tel: 6226 1727
Website

16. Hyang Yeon Korean Restaurant

Image credit: @punsandmatcha

Hyang Yeon Korean Restaurant is an eatery frequented by Koreans residing in Singapore but remains under the radar for locals. Their Bossam and Jokbal set ($65++) is one of their most sought-after dishes. Presented on a platter like fallen dominoes, the tender and moist slices of meat go harmoniously together with the spicy kimchi served on the side.

Their other signature dishes include a Kimchi Pork Back Bone Soup ($50++) that features well-aged kimchi, cooked in an intensely-flavoursome pork bone broth. 

Read our review of Hyang Yeon Korean Restaurant.

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Address: 80 Amoy Street, #01-01, Singapore 069899
Opening hours: Tue-Sun 11:30am to 3pm, 5:30pm to 11pm
Tel: 6221 6368
Website

17. Chang Restaurant

Image credit: @changkoreanbbq

Chang Restaurant adds a novel twist to the usual Korean dishes. Take their Yukhoi Bibimbap ($30++), for instance. This dish isn’t your ordinary bibimbap, featuring quality beef that you can have raw. Moreover, their Seafood Scallion Pancake ($25++) presents eight crispy mini spring onion pancakes accompanied with an assortment of seafood, instead of the single large pancake we are accustomed to. More crispy sides for everyone!. They even serve a house-made Korean Ginseng Ice Cream!

Apart from their innovative spread, Chang doesn’t fall short with their classic offerings. They also serve an array of well-marbled beef options on their Korean BBQ menu, such as the 200g Marinated Prime Ribeye ($56++) and 120g Thinly Sliced Ox Tongue ($49++).  

Address: 71 Loewen Road, #01-01, Singapore 248847
Opening hours: Daily 12pm to 3pm, 6pm to 10pm
Tel: 6473 9005
Website

Best Korean Restaurants in Tanjong Pagar and the CBD 

Korean dishes never shy on flavour. There’s just something about the robust taste in most of their dishes that keeps us coming back for more. With this cheat sheet of our favourite Korean restaurants in Tanjong Pagar and the CBD, you can easily satisfy your K-food cravings without being overwhelmed by the many options available. 

10 Korean Dishes To Try Instead Of Bibimbap, Tteokbokki, And Army Stew

For more tasty Korean food options, do check out our list of must-try Korean dishes as well as affordable Korean restaurants in Singapore. Alternatively, find out which Korean dish is your best match with our quiz!

Eatbook Quiz: Which Korean Dish Are You?

The post 17 Korean Restaurants In Tanjong Pagar And The CBD For Korean Barbecue And Army Stew appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Bukit Merah cafe guide

Tiong Bahru’s reign as Singapore’s lone cafe hub is dwindling, especially now that Bukit Merah is stepping up as the trendy new ‘hood in Southern Singapore.

The area’s crowning glory used to just be its dynamic duo of hawker centres, Bukit Merah View Hawker Centre and ABC Brickworks. Nowadays, the wider neighbourhood is slowly but surely a new hotspot for brunches, coffee hour and teatime thanks to the growing number of Bukit Merah cafes.

From those offering artisanal coffees and gourmet burgers to homemade gelato, here is our guide to Bukit Merah cafes.

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1. Pyroast

Image credit: @yongkaiiii

Housed inside the urban farming facility, City Sprouts, is Pyroast, a local coffee roaster that serves very affordable, high-quality coffee. Fifteen types of single-origin coffees are available, with three house blends, sourced from all the main coffee growing regions in the world. Prices start from $3.50 for a Long Black and $4 for a Latte. Though Pyroast themselves do not serve food, they occupy a revamped canteen space that is shared by other food vendors, such as Japanese rice bowls stall o-Kome, and loklok seller, Lok-kol, among others.

The cafe is also great to work out of if you need a work-from-home break, given that it is relatively spacious, well-lit and quiet.

Address: 102 Henderson Road, Singapore 159562
Opening hours: Daily 10am to 7pm
Website

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2. Durian Lab

Durian lovers will definitely find this cafe worth the trip, even though its address is framed by industrial buildings. Open by famed durian sellers, Ah Seng Cafe, the King of Fruit is taken to new heights at Durian Lab. The focus is simple: durian desserts made in collaboration with local bakeries and pastry chefs. Expect Keong Saik Bakery’s coveted Mao Shan Wang Burnt Cheesecake ($11) and Flor Patisserie’s MSW Durian Tart ($8.50) amongst others.

Read our full review of Durian Lab here.

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Address: 119 Bukit Merah Lane 1, #01-22, Singapore 151119
Opening hours: Daily 10am to 9pm
Tel: 9159 6160
Website
Durian Lab is not a halal-certified eatery.

3. Carrara Cafe

Image credit: Carrara Cafe

Carrara Cafe is both an ice cream and brunch destination. Popular amongst the neighbourhood for the 100-odd gelato flavours on the menu, Carrara Cafe has made a name for itself with its inventive local flavours, where the likes of Honey Stars, Orh Nee and White Rabbit Candy are available (from $3.20). Waffles (from $6) are made fresh to pair with the ice cream, and come in flavours like Red Velvet ($8.40 without gelato). Do note that not all 100 gelato flavours are available daily.

Their savoury menu is equally impressive, with stars like its Salted Egg Yolk Chicken Waffle Sandwich ($13.90) and Marmite Fried Chicken Wings ($7.90) being hot favourites.

Address: Blk 2 Jalan Bukit Merah, Singapore 150002
Opening hours: Sun-Thurs 11:30am to 9:30pm, Fri-Sat 11:30am to 10pm
Tel: 6250 9952
Website
Carrara Cafe is not a halal-certified eatery.

4. Refuel II

Image credit: Refuel II

Classic cafe fare is what Refuel II is known for, so head down on a lazy Sunday to enjoy your cup of coffee with the signature Banana Pancakes ($9.90) or their pasta dishes, with the tom yum-based Creamy Shrimp And Mussels ($13.90) being one of their bestsellers.

Address: 28 Jalan Bukit Merah, Singapore 152028
Opening hours: Daily 9am to 9pm
Tel:  6265 7368
Website
Refuel II is not a halal-certified eatery.

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5. Coffee Bandits

Image credit: Coffee Bandits

Most recognise Coffee Bandits as a roving food truck, but it also has a physical cafe, headquartered along Henderson Road. Apart from the usual beverage suspects like coffee and tea served hot or iced, Coffee Bandits’ cafe also has substantial meals all priced less than $15.

A must-have on the menu is its Mala Prawn Pasta ($12), where the numbing Sichuan spicy sauce is tossed with prawns, mushrooms, peanuts and crispy lotus root for texture.

Address: 213 Henderson Road, #01-05, Singapore 159533
Opening hours: Mon-Sat 10am to 3pm
Website
Coffee Bandits is not a halal-certified eatery.

6. Blu Hills

Image credit: Blu Hills

Hidden in the industrial sprawl of Henderson Road is Blu Hills, a casual cafe that centres on savouries. Vietnamese food is predominant on the menu, so expect choices like Chicken Pho ($9) and Vietnamese Spring Rolls ($2.50 for two). Other choices lean Western, with Prawn Aglio Olio ($8.90) as a speciality.

Address:  211 Henderson Road, #01-03, Henderson Building, Singapore 159552
Opening hours: Mon-Fri 7:30am to 6:30pm
Website
Blu Hills is not a halal-certified eatery.

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7. Geometry

Image credit: Geometry

Founded by two childhood friends who have a deep love for ice cream, Geometry is all about artisanal, handmade gelatos made with no artificial ingredients. The snug, minimalistic cafe sits 30 people, and has a regularly rotating menu of ice creams to pick from. Dark Chocolate Truffle and Rum Raisin, for instance, are familiar classics, while Earl Grey Tie Guan Yin and Strawberry Pocky are house signatures. Prices start from $3.90 a scoop, and can be enjoyed on waffles, brownies, or Geometry’s visually arresting French Butter Tart ($9.90), dressed with a sugar nest.

Address: Blk 2 Jalan Bukit Merah, #01-5142, Singapore 150002
Opening hours: Sun-Thurs 12pm to 9:30pm, Fri to Sat 12pm to 11pm
Tel: 6255 6366
Website
Geometry is not a halal-certified eatery.

8. Cafe4you

Image credit: @cafe4yousg

Expect a journey through the cuisines of Asia at Cafe4you, from Thai tom yum to double-boiled soup and Japanese curries. Also to accompany your meals are their house-made selection of Cold Drip Coffees, including flavoured versions made with banana, strawberry and caramel. These are priced at $12 each for 500ml bottles.

Address: Blk 165 Bukit Merah Central #01-3685, Singapore 150165
Opening hours: Daily 8am to 10pm
Tel: 6681 6555
Website
Cafe4you is not a halal-certified eatery.

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9. The Bakery Chef

Image credit: @fatsnobby

Most know The Bakery Chef for their decorated birthday cakes, but these artisans also have a sit-down cafe where patrons can enjoy their crafted cakes. They are best known for their Boba Lava Cake ($9.80), filled with a Thai Milk Tea cream and topped with tapioca pearls, and their uncannily realistic Shar Pei Cake ($9.90). The latter went viral online because of how much like a real dog the cake looked, though it actually is just chocolate mousse and strawberry coulis.

Address: 161 Bukit Merah Central, #01-3711, Singapore 150161
Opening hours: Mon-Fri 11am to 7pm, Sat-Sun 10am to 7pm
Tel: 6273 9211
Website
The Bakery Chef is not a halal-certified eatery.

10. Professor Brawn

Image credit: @makeyourcaloriescount

Professor Brawn is a cafe with a mission. As a social enterprise by the Autism Resource Centre, the cafe aims to offer employment and social opportunities to differently-abled individuals. All-day dining is available and the menu is largely Western, priced below $25. Professor Brawn’s Redhill cafe also has a collaborative effort with Gongcha, so bubble tea is available on-site, albeit with a leaner range than its regular outlets.

Though Professor Brawn does not have a halal certification, most of its ingredients come from halal-certified producers, and no pork or lard is used in cooking.

Address: 20 Lengkok Bahru, #01-17, Enabling Village, Singapore 159053
Opening hours: Mon-Sat 9am to 7:30pm
Tel: 8129 4029
Website
Professor Brawn is not a halal-certified eatery.

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11. Dirty Buns

Image credit: @sandrasim

A new entrant to the City Sprouts premises is Dirty Buns, where gourmet burgers go for affordable prices. Freshly-ground patties are made daily from a blend of chuck and brisket, and are served as straightforward as can be ─ cheeseburger-style, with either single ($8) or double patties ($11). Only 80 are sold a day, so be quick to head down.

Fries and drinks are also available, including a Tie Guan Yin Kombucha ($7) for a refreshing, healthy perk-me-up.

Address: 102 Henderson Road, Sprout Hub, Singapore 159562
Opening hours: Daily 12pm to 6pm
Website
Dirty Buns is not a halal-certified eatery.

Best Bukit Merah cafes

The next time you’re in the area or just looking for a new foodie destination to explore, check out the selection of Bukit Merah cafes we’ve listed, and be sure to pop by its iconic hawker centres too.

The post Bukit Merah Cafe Guide: 11 Places For Red Velvet Waffles, Mala Prawn Pasta And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

AMK Hub food spots

AMK Hub (Ang Mo Kio Hub) is a bustling haven for heartlanders. There’s a bus interchange, multiple enrichment centres, a movie theatre, and shops for your every want. Most importantly, there are a plethora of restaurants and eateries to feast at once you’re done with your shopping.

With the multitude of choices now comes a dilemma when faced with the question of, “where do you want to eat today?”. To help you with your decisions, we’ve rounded up 10 of our favourite places to dine at in AMK Hub.

1. A&W AMK Hub

You can’t escape the wave of nostalgia that strikes when you step into A&W. The OG burger joint in Singapore now operates two outlets locally ─ one at AMK Hub and the other at Jewel. It’s a cardinal sin not to order their signature Root Beer Float ($3.50), best paired with A&W’s most popular burger, the Mozza Burger (from $7.50). Those looking for something more sinful can try their Cream Cheese Burger Combo ($10.90) which comes with either a chicken or beef patty. Don’t leave without trying the Curly Fries ($3.40) too!

Unit number: #B1-51/51A
Opening hours: Daily 10am to 10pm
Website
A&W is not a halal-certified eatery, but their food contains no pork or lard.

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2. Akimitsu

Image credit: @hays_eatable

Akimitsu is an award-winning tendon franchise hailing from the Asakusa province in Tokyo. This outlet, opened in 2018, is their third in Singapore after Vivocity and Plaza Singapura. Tendon, short for tempura donburi, is their speciality. 

The Signature Tendon Bowl ($14.90) here is inexpensive, especially considering how it comes with chawanmushi, miso soup, and free-flow pickles on the side. If tempura isn’t for you, there are other options like the Pork & Egg Don ($12.90) and the Salmon Teriyaki Makunouchi Bento ($20.90) on the menu for you to choose from.

Unit number: #B1-22
Opening hours: Daily 11am to 10pm
Website
Akimitsu is not a halal-certified eatery.

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3. Eighteen Chefs

Image credit: @eighteenchefs

Most people would have heard of the incredible story behind Eighteen Chefs and its mission to give troubled youth and ex-convicts a second chance. This goodness translates into the menu and the food, where Western cuisine is served with a local twist, with dishes like Salted Egg Prawn Pasta ($13.80) and snacks such as Sambal Cheese Fries ($6.50). They also recently launched a series of lunch sets that are available every weekday from 11am to 5pm, from $10.80. Each includes the soup of the day and a glass of iced lemon tea.

Unit number: #04-03
Opening hours: Sun-Thur 11:30am to 9:30pm, Fri-Sat 11:30am to 10pm
Website
Eighteen Chefs is a halal-certified eatery.

4. ENG’s Wantan Noodle

Image credit: @j_dn

There’s something comforting about digging into a bowl of springy wanton noodles, and the kitchen at ENG’s Wantan Noodle delivers on this craving. A small Wantan Mee ($4.50) comes with savoury wantons, sliced char siew, blanched veggies, and crispy pork lard on top of springy noodles that have been tossed in fragrant oil. The star, however, is their super spicy chilli that has a cautionary label on every bottle. Add on a bowl of Boiled Wantans (from $3) if you’re still feeling hungry!

Unit number: #B2-49
Opening hours: Daily 10am to 9pm
Website
ENG’s Wantan Noodle is not a halal-certified eatery.

5. Fish & Co. 

Image credit: Fish & Co.

It’s hard to find a true-blue Singaporean who hasn’t dined at Fish & Co. The casual seafood restaurant is a household name most famous for their Best Fish and Chips ($19.95). Spice things up by opting for the Salted Egg Fish and Chips (S$20.95), or Singapore Fish and Chips ($19.95), which has a very Singaporean chilli crab sauce. 

If you’re looking for an inexpensive lunch, go for their Value Lunch sets which start at $8.95 for the standard Fish and Chips, while the most expensive set is the Combo ($14.95) which features either the Grilled Lemon Butter White Fish with Fried Fish or Salmon and the Grilled Peri Peri Chicken with Fried Fish or Salmon.

Unit number: #02-03
Opening hours: Daily 11am to 9pm
Website
Fish & Co. is a halal-certified eatery.

6. Hong Kong Sheng Kee Dessert

Image credit: @hongkongshengkeedessert

Hong Kong Sheng Kee Dessert is a quaint dessert parlour offering a selection of Hong Kong-style sweets and treats. There are both cold desserts like the Mango Pomelo Herbal Jelly ($6.50) and Osmanthus Jelly ($3.90), which are perfect to cool off with on a hot day. Or you could go for a bowl of hot dessert like the Rice Ball in Osmanthus Soup ($3.90) and the Yuan Yang Paste ($3.90), which includes black sesame and almond paste side-by-side.

Unit number: #B2-36
Opening hours: Daily 11am to 10:30pm
Website
Hong Kong Sheng Kee Dessert is not a halal-certified eatery.

7. I’m Kim Korean BBQ & Shabu Shabu

Image credit: @aenbiarshystpp

You can’t miss the familiar fragrance of barbecued meat the moment you step onto the fourth floor of AMK Hub. The smell is courtesy of I’m Kim Korean BBQ & Shabu Shabu, one of the more affordable all-you-can-eat buffet restaurants that combine two popular cooking styles from Korea and Japan.

A buffet lunch on weekdays costs only $16.90 for adults and $13.90 for students and seniors, and a top-up of $10 on weekends. Buffet dinners from Monday to Thursday are a little more pricey at $26.90 per adult and $24.90 for students. However, the price from Friday to Sunday will only cost an additional $1. Do note that dining durations are capped at 90 minutes for groups below three, while groups of four and above are allowed 120 minutes to feast on all the bulgogi they want.

Unit number: #04-04
Opening hours: Daily 11:30am to 4:30pm for lunch, 5:30pm to 10:30pm for dinner
Website
I’m Kim Korean BBQ & Shabu Shabu is not a halal-certified eatery.

8. Koji-San

Image credit: @whatisdigesting

It’s always nice to have the option to munch on affordable Japanese fare, especially if it’s omurice. Koji-San is one of the many smaller eateries in the basement of AMK Hub, and they specialise in this homely omelette dish. Their bestsellers include the Omu Curry Rice ($8.80) that you can have with either pork or chicken. Koji-San has also a more premium Iron Chef series that features dishes like Ebi Chilli with Omu Rice ($12) and Wagyu Beef Saikoro Steak with Omu Rice ($18.90).

Unit number: #B2-50
Opening hours: Daily 11am to 10pm
Koji-San is not a halal-certified eatery.

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9. The Soup Spoon

Image credit: @gotummygoh

You can’t go wrong with a rich, hearty bowl of soup at The Soup Spoon. The restaurant has made international flavours a lot more accessible with menu favourites like Boston Clam Chowder and Tokyo Chicken Stew on the menu. If you can’t decide on a single soup, you can opt for their Half and Half Set ($8.90) so you can have two different bowls! There are also a variety of carbs you can pair your soup with, like a Pot Pie ($11.90), Bread Bowl ($10.50), Flatbread ($12.50), or Red Rice ($11.90).

Unit number: #B1-65C/D
Opening hours: Daily 10:30am to 10pm
Website
The Soup Spoon is a halal-certified eatery.

10. Pepper Lunch

Image credit: @pepperlunchsg

The sizzling of food on the hotplate at Pepper Lunch outlets is an instantly recognisable sound. Here, you’re given the illusion of being the chef as the ingredients are merely assembled on a piping-hot teppan for you to cook to your preferred doneness. As of October 2020, Pepper Lunch has also introduced a New Zealand Rib Eye Steak ($19.90) that is served with sweet corn and broccoli on the side. Students nearby can also capitalise on the affordable student meals which start from $7.20 and include a soft drink.

Unit number: #01-34
Opening hours: Daily 10am to 10pm
Website
Pepper Lunch is a halal-certified eatery.

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Where to eat at AMK Hub

AMK Hub has plenty of eating places, but here are our favourites. Whether you’re craving Japanese food or burgers, there’s something for every budget if you stay near this heartland mall.

Address: 53 Ang Mo Kio Avenue 3, AMK Hub, Singapore 569933
Opening hours: Daily 10am to 10pm

The post AMK Hub Food Guide: 10 Places To Dine At For Tendon, Korean BBQ, Burgers And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Geylang food places to check out

We’ve all seen Geylang supper guides featuring 126 Dim Sum and frog porridge spots. But there’s a whole uncharted territory that hasn’t been covered ─ round-the-clock dining in the red light district.

Compared to the bustling scene at night, Geylang is like a ghost town in the day, which makes it perfect for foodies to explore. Here’s a guide for people who want to explore this treasure trove of Geylang food haunts beyond just suppertime.

Please note that opening hours may differ due to current restrictions.

1. Penang Seafood Restaurant

Image credit: @yuyuarm

If you love Penang food as we do, head down to Penang Seafood Restaurant and try their Assam Laksa (from $4.80) or Penang Char Kway Teow (from $6). The tangy fish gravy starts off with an explosive burst of flavour and mellows into a mild heat that will leave you wanting more. The char kway teow, on the other hand, is made in true Malaysian fashion and is laced with smoky, moreish wok hei.

Check out our full review of Penang Seafood Restaurant.

Address: 32 Aljunied Road, Singapore 389817
Opening hours: Daily 11am to 12am
Website

2. BBQ Box

Image credit: @kiripaca

If you’re new to the world of Chinese barbecue skewers, there’s no better place to get acquainted than BBQ Box. They offer a variety of meats from chicken wings to pork intestines and beef tendon. These meats are seasoned with a spicy Chinese spice rub and skewered before they are grilled to perfection over a charcoal fire. Other classic skewers you shouldn’t miss out on include enoki mushrooms, mantou, and asparagus. Skewers start at $1, so feast away on these affordable skewers and wash everything down with a bottle of Tsingtao!

Address: 103 Geylang Road, Singapore 389212
Opening hours: Mon-Sat 2pm to 2am, Sun 1:30pm to 1:30am
Tel: 9234 8659
Website

3. The Skewer Bar

If you’re on the search for good yakitori, look no further than The Skewer Bar. Located at a corner of a kopitiam, this quiet joint is jam-packed with customers daily. The menu is extensive, with items such as Teriyaki Unagi ($3.50) and Bacon Wrapped Quail Egg ($2.40). They also have non-skewered dishes such as Oysters ($11 for three pieces) and, our favourite, Grilled Eggplant with TSB Signature Sauce ($5). Locally-inspired pasta and rice bowls are also available, with the Lu Rou Pasta ($10.90) being a hot favourite.

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Address: 2 Geylang Lorong 25, Singapore 388297
Opening hours: Daily 5pm to 12:30am
Tel: 9642 0837
Website

4. Leong Kee (Klang) Bak Kut Teh

Image credit: @leeeeeong

There are two kinds of people in the world: people who love the peppery style of Teochew bak kut teh, and people who love Malaysia’s herbal version. If you’re a fan of Klang bak kut teh, Leong Kee Bak Kut Teh ($7.70) is a must-try. The soup is full of aromatic herbal notes, and the pork ribs are fork-tender and well infused with earthy flavours.

For greater satisfaction, pile on the beancurd skin and get ready to sweat it out over this robust pork stock. Leong Kee also does a mean Stewed Pork’s Leg ($7.70), so brace yourself for a feast if you happen to find yourself on this side of Geylang. Their Dry Bak Kut Teh ($10) also comes highly recommended.

Address: 251 Geylang Road, Singapore 389309
Opening hours: Daily 11am to 1:30am
Website

5. Swee Guan Hokkien Mee

Image credit: @henrywu18

Opened in 1968, Swee Guan Hokkien Mee, or better known as Geylang Lorong 29 Hokkien Mee, serves one of the best hae mee I’ve ever tried. Prepared the traditional way over a charcoal fire, the noodles are laced with a wok hei aroma. Plus, they are pretty generous with the ingredients, and the prawns are juicy and crunchy. A wait is, of course, necessary, as this spot is really famous. Prices start at $6 for a plate.

Check out our full review of Swee Guan Hokkien Mee.

Address: 549 Geylang Road Lorong 29, Singapore 389504
Opening hours: Mon-Tue, Thur-Sun 5pm to 11pm

Swee Guan Hokkien Mee Review: Charcoal-Fried Hokkien Mee With 41 Years Of History

6. Mongkok Dim Sum

Open 24 hours, Mongkok Dim Sum was my go-to supper joint when I was living in the East. On the menu are an array of dishes, priced at an average of $5. An interesting dish to order is their 3 Yolk Crab Porridge ($9), which can easily satisfy the bellies of three to four people. Their Custard Bun ($4.20) is done right too, and a pool of smooth, runny custard spilled out as we broke open the pillowy bao.

Check out our full review of Mongkok Dim Sum.

Mongkok Dim Sum Review: 24/7 Dim Sum Eatery With A Wide Variety Of Tasty Dim Sum

Address: 214 Geylang Road, Singapore 389274
Opening hours: Daily 24 hours

7. Geylang Claypot Rice

Image credit: @tamhammm

There’s a reason why Geylang Claypot Rice commands a long queue. The wait for their Signature Claypot Rice ($16.80 for two, $28.80 for four, $38.80 for six people) can range anywhere from 25 minutes to an hour, and the owners advise customers to call ahead to make their orders. It might feel like a great deal of effort just for a meal, but it’ll all be worth it once you mix that fluffy, charred rice up and pop a piece of succulent chicken into your mouth.

Address: 639 Geylang Road, Singapore 389570
Opening hours: Daily 12pm to 2:30pm, 5pm to 10pm
Tel: 6744 4574
Website

10 Claypot Chicken Rice Cooked Over Charcoal Fire Worth The Queue And Wait

8. Koung’s Wanton Mee

Image credit: @annemarietrz

A taxi driver was the one who introduced me to Koung’s Wanton Mee. And you know you can trust a cabbie’s food recommendation. Around since 1964, the humble stall roasts their char siew in a charcoal oven, which boasts a good ratio of fats to tender meat. The egg noodles were firm too, and glistened with their house-made chilli sauce that packed a fiery punch! Prices start at $4.

Address: 205 Sims Avenue, Singapore 387506
Opening hours: Mon 8:30am to 7:30pm, Tues-Sun 8am to 8:30pm
Tel: 6748 0305

9. Hong Qin Fish & Duck Porridge

Image credit: @mariabelovedchildofgod

$8 at Hong Qin Fish & Duck Porridge will get you a liberal amount of flavourful pig trotters served alongside rice. The meat could have been more tender, but the sauce was not cloying or salty. Their fish soup ($5) fared much better, with the clear savoury broth and generous slices of fresh fish. Although Piao Ji Fish Soup still ranks first in our hearts, this is an alternative that doesn’t involve a 30-minute wait!

Address: 134 Geylang East Avenue 1, #01-217, Singapore 380134
Opening hours: Daily 5:45am to 3:30pm

10. L32 Handmade Noodles

Image credit: @tadaayako

Foodies seeking one of the best ban mian in Singapore must head down to L32 Handmade Noodles. You can immediately taste the difference once you take a bite of their firm yet bouncy noodles ─ it is worlds apart from the factory-made noodles most stalls use. The broth is also not at all oily, and the ingredients they use are of superb quality. This bowl of ultimate comfort food is definitely worth battling the heat for! Prices go from $4 and they even have a Mala Dry Chicken Ban Mian ($5.50).

Address: 558 Geylang Road Lorong 32, Singapore 389527
Opening hours: Tue-Sun 11:30am to 9:30pm
Tel: 9770 2829
Website

11. Bali Nasi Lemak

Image credit: @burgernbacon

Having been around in Geylang since 1985, Bali Nasi Lemak is a casual dinner and supper eatery that serves “Chinese-style” nasi lemak. Pick and choose what liao you’d like to go with your coconut rice, whether it be the classic crispy fried chicken, otah, sambal petai or their special kicap manis fried chicken, which comes glazed in the sweet and sticky brown sauce. Expect to spend around $7 a person.

Address: 2 Geylang Lorong 15, Singapore 388596
Opening hours:
Tel: Mon-Sat 5:30pm to 4am
Website

12. Banh Mi Thit

Good banh mi is not the easiest to come by, but at Banh Mi Thit, you can be rest assured that you’re getting as close to the banh mi you get in Vietnam as possible. Even the price point is wallet-friendly. Unlike the usual sub-$10 tag, all sandwiches at Banh Mi Thit are just $3.80, filled with your choice of chicken, beef or egg, fresh vegetables and a special secret sauce. The humble eatery also has Vietnamese coffee ($1.80), which costs just $1 when you order it with a banh mi.

Check out our full review of Banh Mi Thit.

Address: 543 Geylang Road, Singapore 389498
Opening hours: Tue-Sun 10am to 10pm
Website

13. Sia Kee Duck Rice

Image credit: @that_dex

Whether you buy into the fact that Sia Kee Duck Rice makes Singapore’s best boneless braised duck rice or not, it can’t be denied that this Geylang hawker is a staple in the neighbourhood.  The duck is tender and marinated well, drenched in gravy and served along with a herbal soup made from scratch daily. Opt to have it with either yam rice or porridge. If you are dining with companions, get the Mixed Duck Platter ($18), which comes with duck meat, egg, fishcake, peanuts and beansprouts.

Address: 659-661 Lor 35 Geylang, Singapore 389589
Opening hours: Mon-Fri, Sun 11:30am to 6pm
Tel: 9757 5255
Website

14. Yong He Eating House

Image credit: @goderic

Yong He Soy Milk is on every foodie’s guide to Taipei because it is a quintessential breakfast destination. The Taiwanese cafe specialises in soy milk, beancurd, egg crepe, and you tiao, so good that there are snaking queues even at 5:30am. Their Singapore outlet resides in Geylang, serving the same fare, but 24 hours a day. Their Saltish Beancurd ($2.50), topped with minced meat, is definitely a unique bowlful that all tau huey fans should try, best paired with their Mochi Youtiao ($3).

Address: 458 Geylang Road, Lorong 24A, Singapore 389417
Opening hours: Daily 24 hours
Tel: 6745 5682
Website

Geylang food stalls worth visiting

With all the good food available in Geylang, it’s no wonder people from all over Singapore would take the train down for a feast. Tell us in the comments section below where your favourite food spots in Geylang are! 

This article was originally published on 25 May 2018.

The post 14 Geylang Food Places That Prove It Deserves Its Title As The Best Supper Spot In Singapore appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Japanese food at 100AM

We’re coming to that time of the year when travellers would flock to Japan to feast on the bounties of summer and be awed by stunning autumn landscapes. While it’s sad that we can’t travel to Japan this year, itadakimasu by PARCO in 100AM brings the best of Japan’s food to us with exclusive dine-in deals that’ll make the food taste even better!

Eatbook readers can present this article to the staff at the eateries to claim the respective deal, subject to terms and conditions.

Please note that opening hours may differ due to restrictions.

1. Numazu Uogashizushi

Numazu Uogashizushi’s 100AM outlet brings with it more than 40 years of experience serving sushi in its native Shizuoka. The seafood served is flown direct from the Numazu Fish Market, where they are one of the few sushi restaurants with exclusive auction rights to the freshest fish each day. We had thick, fresh cuts of salmon and aged maguro sashimi in the Miso Nikomi Wazen ($35) set, which also featured a claypot of stewed miso udon with mixed tempura and a bowl of Japanese rice.

If the sashimi and tempura weren’t enough to tempt you, you can be sure you’re getting a good deal with the claypot miso udon. It comes with a good serving of hearty, thick udon, assorted mushrooms, chicken, and a wobbly egg too! Have it with the rice for a comforting and most satisfying meal.

Unit number: #03-K1
Opening hours: Mon-Sun 11am to 3pm, 5:30pm to 9pm
Tel: 6444 0868
Website

2. Shabu Shabu Gyu Jin

Hotpot fans can enjoy unlimited premium A5 Japanese Black Wagyu, regular Japanese, Australian and Angus beef, pork and chicken at this shabu shabu buffet for $67.90 at Shabu Shabu Gyu Jin, with two dashi soup bases and sides of vegetables. Bring your kids along to the 60-minute Lunch Buffet Supreme Japanese Wagyu, because 7 to 12 year-olds enjoy discounted rates at $41.90, while younger tots between the ages of three and six get to dine with you for just $4.90!

Read our review of Shabu Shabu Gyu Jin here.

Unit number: #03-10
Opening hours: Mon-Fri 11am to 3pm, 6pm to 10pm, Sat-Sun 11am to 3pm, 5:30pm to 10pm
Tel: 6538 1820
Website

3. Yakiniku Heijoen

Founded in Tokyo way back in 1970, Yakiniku Heijoen is a purveyor of kuroge wagyu, a prized category of beef. It is specially aged and marinated in an original sauce that is specially concocted in-house. Here’s a great lunch deal that you shouldn’t miss: the Heijoen Kalbi Set ($24.90) comes with eight slices of prime A5 wagyu ─ that’s the top marbling score for Japanese beef ─ cooked over a hot charcoal grill at your table.

The set comes with kelp soup, Japanese rice, and Korean-inspired sides of marinated beansprouts and kimchi. I recommend eating this together with the grilled beef to balance out the richness of the melt-in-your-mouth meat. In case you needed your daily dose of greens, this meal also comes with a bowl of fresh salad to detract from the heaviness of the grilled beef.

Unit number: #03-11
Opening hours: Mon-Fri 11am to 3pm, 6pm to 10pm, Sat-Sun 11am to 3pm, 5:30pm to 10pm
Tel: 6538 2981
Website

4. YAYOI

YAYOI is known for its Teishoku, or set meals, that are characteristic of Japanese everyday dining. Teishoku is centred around the humble bowl of rice, often featuring a main dish of meat or fish, a secondary main of vegetables, pickles, and soup ─ a healthy, balanced meal that is comfort food for the Japanese.

We had the Nasu Miso & Saba Teishoku ($16.90), a set meal that comes with salt-grilled saba and a dish of eggplant, pork slices and green peppers stir-fried with miso. It may seem a little strong when you have it on its own, but the savoury, caramelised miso went extremely well with the plain rice. It makes a simple meal if you want something other than salad.

Unit number: #03-12
Opening hours: Daily 10:30am to 9pm
Tel: 6694 8809
Website

5. Saboten

Yet another traditional Japanese institution, Saboten has been serving tonkatsu since 1966. This tonkatsu specialist uses a select breed of pig for their signature loin katsu, and freshly grated breadcrumbs for all of their fried items. From now till 31 March 2021, come to Saboten for the Hiroshima Large-Size Oyster Festival and sink your teeth into these plump, creamy molluscs that are harvested in Hiroshima Bay.

For $33.50, the Oyster & Tenderloin Set comes with a side of chawanmushi and free flow of 100% Uonuma Koshihikari Japanese rice imported from Japan, miso soup, as well as shredded cabbage that you can have with the katsu. If you needed more reasons to visit Saboten, they’re now offering dine-in customers a $20 return voucher with a minimum spend of $60 (before service charge and GST), which is available until fully redeemed.

Unit number: #03-13
Opening hours: Daily 11:30am to 10pm (last order at 9:15pm)
Tel: 6904 4032
Website

6. SABAR

SABAR is a word play on the mackerel, saba, that appears in every dish on this bar’s menu. Only top quality wild-caught toro saba from the North Pacific Coast of Japan is used here, and the SABAR Jumbo Maki ($38) definitely celebrates this fattier, tastier saba. The monster-sized roll comes in 10 huge slices. It features Shime Toro Saba, which is cured in a vinegar that’s blended in-house, and 12 other fillings including salmon and hotate sashimi!

See if you can stuff the entire slice of this maki in your mouth at once, because while I couldn’t, my dining companion says it’s an explosion of flavours that go perfectly together. If you’re dining here alone, go for half a roll at $23.80.

Unit number: #03-14
Opening hours: Daily 11:30am to 9:30pm
Tel: 6443 8827 
Website

7. Ramen Keisuke Tori King

Image credit: Ramen Keisuke Tori King

Ramen Keisuke Tori King celebrates chicken in its rich chicken broth, boiled for eight hours with chicken bones and chicken feet. The Tori King Ramen (Rich Soup) (from $12.90) comes with a whole, grilled, chicken leg in a collagen-rich soup base. Top up just $6 for the Special option to get two pieces each of chicken chashu and roasted chicken meatballs, seaweed, and a flavoured ramen egg for $18.90.

Treat yourself and your skin, and bring the kids along, because every adult’s order entitles you to one free kid’s ramen bowl for kids under 10 years old. This dine-in promotion is valid until further notice, so hurry on down before the deal ends!

Unit number: #03-15
Opening hours: Daily 11:30am to 9:30pm
Tel: 6604 6861
Website

8. Ma Maison Kitchen

“Ma maison” is French for “my home”, and walking into Ma Maison Kitchen feels just like you’ve entered a warm, cosy home. They’re another grand dame in the Japan food scene, with more than 30 years serving Japanese-Western cuisine under their belt.

Here at Ma Maison Kitchen, the Beef Stroganoff with Omurice ($16.80) is the hot favourite amongst Japanese diners. Omurice, for many of them, is the dish of their childhoods. It’s jazzed up at Ma Maison Kitchen with house-made beef stroganoff, made with a demi-glace that’s stewed for precisely 28 days under the strict quality control of the group’s head chef.

The silken omelette sits on garlic butter-fried rice, the highlight of which is the garlic butter that is also made in-house. Even my dining companion, who doesn’t eat beef, wiped this plate clean. 

With its homey ambience and cosy nooks, Ma Maison Kitchen is perfect for your next date night destination. Furthermore, get a $20 return voucher with any minimum spend of $50 before service charge and GST for use at Ma Maison Kitchen, only available for dine-in customers until this promotion is fully redeemed.

Unit number: #02-11
Opening hours: Daily 11:30am to 10pm (last order at 9:30pm)
Tel: 6694 7383
Website

9. Menya Kokoro

Japan’s most popular mazesoba chain, Menya Kokoro, needs no further introduction. Translated, mazesoba literally means “mixing noodles”, and that’s precisely what you need to do when your bowl is served to get the noodles evenly coated in the luscious meat sauce. 

The Zenbu All-In Mazesoba (from $15.30) is so packed with ingredients that mixing it up gets a little bit tough. First world problems aside, the thick, chewy noodles are ideal for the rich gravy. Head down to Menya Kokoro quick, because the first 100 dine-in orders at Menya Kokoro are entitled to a complimentary value add-on worth $3.90 from the menu with every order of one Zenbu All-in Mazesoba!

Unit number: #02-10
Opening hours: Sun-Thurs 11am to 3pm, 5pm to 10pm (last order at 9pm), Fri-Sat 11am to 10pm (last order at 9.30pm)
Tel: 6443 1727
Website

10. EMMA

EMMA’s soft serve inspires crowds of locals to line up at its seven outlets in Japan, even today. Their soft serves are made with premium Japanese milk, among other high quality Japanese ingredients that give it its signature rich and creamy texture.

The Sundae Matcha ($4.50) is a classic pairing of matcha and azuki, a harmonious blend of slightly bitter green tea and the soft, nutty sweetness of red bean. While sweet, the azuki is not overly so. Dig all the way to the bottom of the cup and be rewarded with the cornflakes that provide an element of crunch to the otherwise-smooth sundae!

Unit number: #02-10
Opening hours: Sun-Thurs 11am to 9pm, Fri-Sat 11am to 9:30pm
Tel: 6443 1727
Website

Enjoy a taste of Japan in Singapore

Image credit: itadakimasu by PARCO

Japanese food will always hold an unbeatable place in my heart, and itadakimasu by PARCO spoils us for choice with the many Japanese dining experiences housed under one roof.

With so many exciting experiences to choose from, and the attractive return vouchers up for grabs, head to 100AM soon to get your hands on these deals, which are while stocks last! 

Find out more about itadakimasu by PARCO!

Keep up to date with the latest deals and seasonal specials at itadakimasu by PARCO by following them on Facebook and Instagram!

Address: 100 Tras Street, #02-10/11, #03-10 to 15 and #03-K1, 100AM, Singapore 079027
Nearest MRT Station: Tanjong Pagar (EW15), Exit A

Photos taken by Clement Lim.
This post was brought to you by itadakimasu by PARCO.

The post 10 Japanese Food Places In 100AM For Unlimited Beef Shabu Shabu, Matcha Sundaes And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Maxwell Food Centre guide

Working in the CBD doesn’t necessarily mean eating atas salads and sipping on Starbucks all day long. There is plenty of affordable hawker fare around the area in places like Amoy Street Food Centre at Telok Ayer, and of course, Maxwell Food Centre near Tanjong Pagar.  As this heritage hawker centre gets busy over lunch, options can be overwhelming, so here’s our list of stalls we think you shouldn’t miss when you’re at Maxwell Food Centre!

1. Old Nonya

Around since 1960, Old Nonya does homely Peranakan dishes. Get your money’s worth and order the Rendang Chicken ($4.50) rice set, which comes with a huge juicy chicken drumstick that’s well-coated in a rich, coconutty sauce, a side of achar, and fried bean curd skin. While I didn’t get to try it, the Laksa ($3) is supposed to be creamier and better than the other options in Maxwell.

Unit number: #01-04
Opening hours: Thur-Tue 9am to 9pm
Tel: 8366 9311
Website

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2. Sisaket Thai Food

Image credit: @mrdidijiak

Sisaket Thai Food does authentic, tasty Thai fare. Their creamy Green Curry Rice ($4.50) is decadent and rich, and goes perfectly with rice. Another addictive item is their sweet-savoury Phad Thai ($4), full of wok hei, while the Basil Leaf Rice ($4.50) is fiery hot. If you wish to dine with your family after work, you will be glad to know they also do Thai-style zi char.

Unit number: #01-85
Opening hours: Daily 8am to 2am

3. Zhen Zhen Porridge

Image credit: @nusfatclub

Zhen Zhen Porridge has commanded loyal queues for over 20 years with its Cantonese-style chok that boasts a thick and creamy consistency. Despite its popularity and long-standing history, prices are still kept low at $3 for a bowl generously topped with ingredients. Go for their sliced fish with shredded chicken and century egg ($3) to get the best of everything.

Unit number: #01-54
Opening hours: Wed-Mon 5:30am to 2:30pm

4. Yi Jia Chao Zhou Yu Zhou

Image credit: @minhizzzle

Directly translated, Yi Jia Chou Zhou Yu Zhou means “one house Teochew fish porridge fish soup”. The stall sees a constantly long queue at lunch hour, and no wonder. Order their Batang Fish ($3) and be treated to a clear, delicate broth boasting chunks of silky smooth fish slices.  

Unit number: #01-66
Opening hours: Mon-Sat 11am to 7:45pm

5.  Hainanese Curry Rice

Image credit: @kcl9118

Hainanese Curry Rice may not be as popular as their competitors, but that doesn’t mean they aren’t as good. Doused in a rich, creamy curry sauce and topped with your choice of protein and vegetables ($0.70 per portion), this is one hot mess I will definitely order again and again. A must-get is their crispy pork chop ($1.50 per portion) and pork belly ($1.50 per portion) that goes really well with the curry.

Unit number: #01-68
Opening hours: Sat-Thurs 11:30am to 6:30pm

6. Tian Tian Hainanese Chicken Rice

Everyone knows Tian Tian Hainanese Chicken Rice, and for good reason too. They hold a Michelin Bib Gourmand award for their lip-smacking chicken rice, and celebrity chefs such as Gordon Ramsey and the late Anthony Bourdain have eaten here.

Their rice is fragrant, and the chicken succulent. They are the most popular chicken rice stall in Singapore known to locals and tourists, with branches even in Hong Kong. Even so, prices here start from a friendly $3.50.

Unit number: #01-10/11
Opening hours: Tue-Sun 10am to 8pm
Tel: 9691 4852
Website

7. Maxwell Fu Zhou Oyster Cake

Image credit: @kevinfmlim

Maxwell Fu Zhou Oyster Cake ($2) is one of the few stalls serving this soon-to-be-extinct heritage snack. Encased in the golden-brown fried cake are succulent oysters, prawns, and minced meat. Cilantro is also added to cut through any oiliness. The magic of this Fuzhou dish is its batter, which is made of a combination of ground rice and flour, resulting in an airy and crisp bite.

Unit number: #01-06
Opening hours: Mon, Wed 9am to 6pm, Tues, Thurs-Sat 10am to 6pm
Tel: 9344 1296
Website

10 Japanese Food Places In 100AM For Unlimited Beef Shabu Shabu, Matcha Sundaes And More

8. Green Leaf

Green Leaf does comforting Malay dishes like Nasi Lemak (from $3.80) and Lontong ($3). Prices are all kept below $5 here, and it is probably the cheapest Malay food stall in Maxwell Food Centre. Come here for their Soto Ayam ($3), boasting thick cuts of rice cakes, chunks of marinated fried chicken, and a tantalising sweet broth.

Unit number: #01-100
Opening hours: Mon-Fri 7am to 8pm

9. 75 Peanuts Soup

Not to be confused with 75 Ah Balling at Golden Mile Food Centre, 75 Peanuts Soup only serves three things: their best-selling peanut soup, red bean soup, and tau suan, all of which are priced at only $1. The stall has been around for more than 70 years, now run by a pair of third-gen husband-and-wife team who make all three desserts from scratch. 

Be sure to top up $1.50 for two glutinous rice balls filled with either sesame and/or toasty ground peanut, although these are factory-made. I highly recommend you go for the latter.

Unit number: #01-57
Opening hours: Mon-Sat 7:30am to 2pm

10. Rickshaw Noodles

Selling bowls of noodles for over 70 years, China Street Rickshaw Noodles is one of the last stalls in Singapore selling this historical dish, which used to be sustenance for rickshaw drivers in Singapore’s early days. Prices start from $1 today, unlike the 2 cents it used to cost in the 1940s.

For something sinful, order their Economy Noodles ($1/$1.50) that has a nice chewy texture, and is coated in a sweet-savoury sauce. Top it up with other fried goodies like battered prawns ($0.40 each) to complete your meal.

Check out our full review of China Street Rickshaw Noodles!

Unit number: #01-87
Opening hours: Sat-Thur 5:30am to 12pm

11. Popo And Nana’s Delights

Specialising in Eurasian and Peranakan dishes, Popo And Nana’s Delights serves a different menu each day of only four dishes, with each set priced at only $6. The long hours of preparation that go into the making of each dish, coupled with the generous portions of homey, traditional favourites, make this stall a popular choice among office workers in the area.

Read our review of Popo And Nana’s Delights here.

Unit number: #01-70
Opening hours: Mon-Fri 11am to 3:30pm
Tel: 9171 0558
Website

12. Tong Xin Ju Special Shanghai Tim Sum

Fourth-generation owner Sebastian Hu keeps his Shanghainese grandfather’s legendary guo tie recipe alive at Tong Xin Ju Special Shanghai Tim Sum, where the handmade fried dumplings ($4 for 8 pieces) steal the show with a special chilli sauce.

Read our review of Tong Xin Ju here.

Unit number: #01-92
Opening hours: Tues-Sun 11am to 8pm
Tel: 9662 3501
Website

13. Ramen Taisho

Another husband-and-wife team who spent three years in Japan learning the art of ramen, Taisho Ramen makes fusion ramen that sells for under $10 a bowl. With interesting and local-inspired flavours such as Salted Egg Tonkotsu Ramen and a new Tantan Tsukemen, these cooks offer something intriguing to the hawker ramen scene.

Read our review of Ramen Taisho here.

Unit number: #01-32
Opening hours: Wed-Sat 11:30am to 9:30pm
Tel: 9831 1855
Website

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14. Fu Shun Jin Ji Shao La Mian Jia

Image credit: @rollingape_

This roast meat specialist is popular for its outstanding char siew, siew yok and roast duck, served with rice or QQ Hong Kong-style noodles (from $3). The queue here usually starts forming before they open for the day at noon, so go early!

Unit number: #01-71
Opening hours: Mon-Sat 12pm to 8pm

15. Hup Kee Wu Xiang Guan Chang

Image credit: @jiamtaorotee

Another heritage stall that has been around since before the 1940s, Hup Kee Wu Xiang Guan Chang is one of the only Hokkien ngoh hiang stalls still standing. Unlike the more common Teochew-style ngoh hiang, Hokkien ngoh hiang has no mashed yam in the meat rolls, or prawn fritters. Not all of these ngoh hiang are handmade in the stall, but prices start from a very affordable $0.80 per piece.

Unit number: #01-97
Opening hours: Fri-Tues 11:30am to 6pm
Tel: 9651 3651
Website

16. Jin Hua Fish Head Bee Hoon

Image credit: @bittersweet.verve

Prices at Jin Hua Fish Head Bee Hoon start from $4 for Cantonese-style fish soup that’s rich with flavour. For extra creaminess, ask them to add evaporated milk to your bowl of soup! You can choose between sliced and fried fish pieces, although I personally prefer the latter. Have it as is, or with your choice of rice or noodles.

Unit number: #01-77
Opening hours: Fri-Wed 11:30am to 8:30pm

17. Xing Xing Ondeh Ondeh

Image credit: @vanessa_kou

Xing Xing Ondeh Ondeh has been in business in Maxwell Food Centre for more than 40 years, selling traditional homemade kueh from $0.40 that are often sold out before the stall closes. They’re most well-known for their ondeh ondeh, with an oozy gula melaka centre, although their selection of other kueh is also stellar.

Unit number: #01-31
Opening hours: Mon-Sat 7am to 1pm
Tel: 9863 2833

18. Ye Lai Xiang Tasty Barbecue

Image credit: @rockysam382

Come to Ye Lai Xiang Tasty Barbecue for old school Hainanese-Western food (from $7) the way it was first introduced to Singaporeans back in the 1970s. The meats here are served with the same signature brown sauce that was first created by the late Chef Leong while he was Head Chef in the British Navy. Each set comes with sides of crinkle-cut fries and a soft white bun, while baked beans only come with selected items on the menu.

Unit number: #01-94
Opening hours: Mon-Fri 11:30am to 2:30pm, 6pm to 8pm
Website

19. Chee Cheong Fun Club

Image credit: @gnilray

Get KL-style curry chee cheong fun ($4) at Chee Cheong Fun Club, or go for their signature Hong Kong’s Memory Lane ($3.50), which tops its silky noodles with a house-made sauce that’s the combination of Singaporean sweet sauce, Malaysian black sauce, and Hong Kong sesame sauce. All their chee cheong fun is made fresh on the premises daily by hand with a family recipe.

Unit number: #01-38
Opening hours: Mon-Sat 7:30am to 3pm, Sun 8:30am to 3pm
Website

20. Ah Tai Hainanese Chicken Rice

Just two stalls down from the famous Tian Tian Hainanese Chicken Rice is Ah Tai Hainanese Chicken Rice, run by Wong Liang Tai, who was head cook at Tian Tian for more than 20 years. The queues here are considerably shorter, although Ah Tai has its fair share of fans as well. We tried both the stalls in Maxwell Food Centre, and prefer the steamed chicken here! In the spirit of competition, a plate of chicken rice here also starts from $3.50.

Unit number: #01-07
Opening hours: Wed-Mon 11am to 7:30pm
Tel: 8137 6559
Website

Cheap food at Maxwell Food Centre

Traditional or newfangled, there’s something in Maxwell Food Centre to tickle your food fancy. With its sprawling aisles and numerous stalls, there’s something for any kind of diet.

While you’re here, check out Dolc Patisserie for pretty desserts, or head to Fatbowls for affordable lunch bowls under $15!

Address: 1 Kadayanallur Street, Singapore 069184
Nearest MRT stations: Telok Ayer and Chinatown

Dolc Patisserie Review: New Patisserie Selling IG-Worthy Tarts With Strawberry And Basil In Outram

Featured image adapted from @foodiejjigae, @chefhanbao, @rockysam382, and @vanessa_kou

The post 20 Maxwell Food Centre Stalls Including $1 Noodles, Curry Chee Cheong Fun, And Ondeh-Ondeh For CBD Lunches appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Suntec City food

Suntec City, Singapore’s first megamall, was a weekend haunt for many back in the day, with throngs lining up for the emblematic Fountain of Wealth, megamart Carrefour, and conventions such as IT and Travel Fairs. 

With other newer megamalls in the scene now, Suntec City is no longer as crowded as it once was, but one thing still remains: its wealth of dining options. To help you make up your mind if you’re dining there, here’s our round-up of 15 Suntec City food places to have your next meal at.

1. Just Dough

Just Dough isn’t your average kopi and toast breakfast spot. This little cafe next to the Fountain of Wealth makes IG-worth steamed buns with a variety of sweet and savoury fillings. All the colourings used in these buns are natural, and the fillings are made with less sugar and oil, and without preservatives.

Prices for each of these handmade steamed buns start from just $1.20, which makes them perfect for a snack at any time of the day! If you prefer to dine in, there are also meal sets (from $7.90) featuring omelettes, salads and French toast.

Read our full review of Just Dough here.

Unit number: #B1-169/170, Fountain Court
Opening hours: Mon-Fri 7:30am to 8pm, Sat-Sun 8:30am to 8pm
Tel: 6337 0188
Website

2. SUPER SUB

This food kiosk upgrades the hotdog bun with Asian- and Western-inspired fillings, from Spicy Chicken Bolognese with Cheddar ($7.80) to a Heavenly Yuzu Crab ($8.80). SUPER SUB is another grab-and-go option, great for an indulgent lunch on the move.

Read our full review of SUPER SUB here.

Unit number: #B1-K8, West Wing
Opening hours: Mon-Fri 8:30am to 10pm, Sat-Sun 10am to 8:30pm
Website

3. White Restaurant

Image credit: @pinggueats

The white bee hoon craze has somewhat subsided, now that it’s readily available across the island. If you’re looking for a centrally located option, White Restaurant offers zi char and The Original White Beehoon (from $7) in air-conditioned comfort. They’ve even hopped on the mala bandwagon and introduced a Mala White Beehoon (from $9.80), which is available for a limited time only.

Unit number: #B1-131, Fountain Court
Opening hours: Daily 11am to 9:30pm
Tel: 6255 2002
Website

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4. Wonderful Bapsang

Image credit: @nomdiary_

You wouldn’t be wrong if you walked past Wonderful Bapsang without stopping to consider dining there. The restaurant is fronted by a Korean minimart and counter selling assorted Korean street food and banchan. 

The menu here is centred around bunsik─inexpensive Korean dishes with a free flow of rotating banchan. Get a Bibimbap for $14.80, or Gimbap for $9 stuffed with your choice of fillings. New on their menu is the Wang Pan (from $9), a hot plate of chicken, beef or pork galbi with seaweed rice balls, corn with cheese, and soup!

Unit number: #02-609-610, East Wing
Opening hours: Daily11:30am to 3pm, 5pm to 10pm
Website

Green Chilli Chicken Rice Review: Incredibly Tender Chicken With Handmade Green Chilli Sauce For $4.80

5. Jollibee

Image credit: @dorimingo813

Jollibee’s outlet at Suntec City lets you have your fix of Chickenjoy in between your shopping sprints around the mall. The menu here includes the Nasi Lemak ChickenJoy, which was introduced to Singapore shores earlier this month. 

Unit number: #B1-123/124, West Wing
Opening hours: Mon-Thurs 10am to 8pm, Fri-Sun 10am to 9pm
Website

6. Yenly Yours

Image credit: @kennethong

Thailand’s number one mango cafe, Yenly Yours, has more than 15 outlets in Bangkok. This outlet is their first one overseas, with a predominantly mango-based dessert menu. Go for the Mango and Mango with Mango Jelly (from $7.90), or Your Mango Super Sticky Rice ($10.90) for traditional mango sticky rice with a side of mango pudding and ice cream!

Unit number: #01-K6, East Wing
Opening hours: 11am to 10pm
Website

7. Pasarbella

Image credit: @sarahpratomo

Pasarbella is a collection of eateries, much like a food court, but with international street food and food truck favourites. Their Suntec City offshoot, now the only one around, has froyo (Froyolo) and bubble tea (Tiger Sugar), burgers (WOLF Burgers) and Louisiana-style seafood (Cajun on Wheels). Perfect if your friends or family all want to eat different things, and you want something apart from your usual foodcourt options.

Unit number: #01-455, North Wing
Opening hours: 10am to 10pm
Website

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8. Dookki

The name Dookki means ‘two meals’, a concept that sees you have first, a Korean hotpot, and second, a pot of kimchi fried rice made with the leftover tteokbokki sauce, all for the price of $18.80. It’s Singapore’s first tteokbokki buffet restaurant, an offshoot of a native Korean chain with more than 100 outlets worldwide. Besides the unlimited tteokbokki, the price also features Korean street food, fishcake air-flown from Busan, ramyeon and even Korean fried chicken!

Check out our review of the food at Dookki here.

Unit number: #B1-107, East Wing
Opening hours: Sun-Thurs 11:30am to 10pm, Fri-Sat 11:30am to 10:30pm
Tel: 6266 2425
Website

Dookki Singapore Review: Korean Tteokbokki Buffet With Kimchi Fried Rice At $18.80++

9. ASTONS Specialities

Image credit: @binhdieunguyen

ASTONS is a household name in Singapore, known for their wallet-friendly Western meals, whether you’re after steak, fish, burgers or grilled chicken. The menu has now expanded to include a Japanese A3 Wagyu Steak ($43.90), although classic favourites Prime Sirloin ($16.90) and Chargrilled Chicken ($10.90) still remain.

Unit number: #B1-161/162, East Wing
Opening hours: Daily 11:30am to 10pm
Tel: 6337 2468
Website

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10. Din Tai Fung

Perennial favourite Din Tai Fung still sees queues today at many of their outlets, spread over the island. Their Steamed Pork Dumplings (from $7.80), or xiao long bao, are little soupy packages stuffed with tasty pork, while the Fried Rice with Pork Chop ($13) has spawned many imitations.

Unit number: #02-302/303/304, West Wing
Opening hours: Mon-Thurs 11:30am to 9pm, Fri-Sat 11am to 10pm, Sun 11:30am to 9:30pm
Tel: 6338 2422
Website

11. Olivia & Co.

Make your way to Olivia & Co. for a chic retreat in the North Atrium of Suntec City. Come in the day, when it’s naturally lit through the skylight above, and grab a comfy seat in one of their many quirky chairs. Prices for pasta here start from $10, while half a roasted chicken is $15 with a salad. They have a selection of cakes ($7.50), craft beers, coffee and tea too!

Unit number: #01-481, North Atrium
Opening hours: Mon-Fri 8am to 8pm, Sat-Sun 9am to 8pm
Tel: 6337 2518
Website

12. Shake Shack

This American burger diner saw snaking queues when their first outlet opened at Jewel Changi Airport last year. In short order, more outlets have sprouted at Neil Road, Orchard Road, Suntec City, and soon, VivoCity. Head down soon to try their limited-edition ShackMeister Burger (from $10.80), which will end its run on 16 November 2020!

Read our full review of Shake Shack here.

Unit number: #01-357, West Wing
Opening hours: Daily 11am to 9:30pm
Website

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13. The Salted Plum

If you have a craving for Taiwanese food, The Salted Plum is the place to go. They’ve recently launched a new menu of Taiwanese bites, including Braised Spicy Duck Wings ($5) and XL Fried Chicken ($10), while still retaining their classic rice bowls (from $10). 

We reviewed The Salted Plum’s menu here.

Unit number: #B1-122A, West Wing
Opening hours: Daily 11am to 8:30pm
Tel: 6721 9398
Website

The Salted Plum Review: Delicious Rice Bowls At $10+ By Five Ten

14. Fluff Stack

Another dessert option in Suntec City is Fluff Stack, serving souffle pancakes made to order. Prices here start from a reasonable $8.80 for the Classic Souffle Pancakes, which you can customise with assorted toppings.

Read our full review of Fluff Stack here.

Unit number: #B1-K4, West Atrium
Opening hours: Sun-Thurs 11am to 9:30pm, Fri-Sat 11am to 9:45pm
Website

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15. Penang Place

If the tteokbokki buffet wasn’t your cup of tea, here’s Penang Place, a Malaysian-style buffet where kids aged five to ten dine for $18.90, and adults $32.90. Due to current pandemic restrictions, the buffet is now served a la carte style, which we think is even better!  

Read our review of Penang Place here.

Unit number: #02-314, West Wing
Opening hours: Mon-Fri 11:30am to 2:30pm, 6pm to 9:30pm, Sat-Sun 11:30am to 4pm, 6pm to 9:30pm
Tel: 6467 7003
Website

Suntec City food options

With so many options to choose from, it can get quite overwhelming when you have to pick one. Whether you’re looking for comfort food, dessert or just a snack, there’s definitely something in Suntec City for you.

Address: 3 Temasek Boulevard, Singapore 038983

Feature image adapted from @sarahpratomo, @kennethong and @nomdiary_‘s posts.

The post Suntec City Food Guide: 15 Places For Lu Rou Fan, Tteokbokki Buffet And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Northpoint City food

Maybe it’s a joke that has gone too far, but to many Singaporeans, sans the ones living in the neighbourhood, Yishun has a bad rep. There’s even a now-defunct blog called The Yishun Dream, listing all the weird happenings in the neighbourhood, that made it onto Vice. Stranger Things aside, you’ll find that Yishun is actually a hub for great eats. Aside from the nosh at Yishun Park Hawker Centre, here are 15 Northpoint City food places also worth checking out.

1. Suparakki Ramen

Ramen isn’t typically known to be an affordable, everyday eat. Suparakki Ramen changes that with their bowls of noodles that ring in the till at under $10. Go for the Original Tonkotsu Ramen ($7.90++), or the Dry Truffle Ramen ($6.90++), which is surprisingly wallet-friendly in spite of the premium add-on.

Find out more about Suparakki Ramen!

Unit number: #B2-154
Opening hours: Mon-Sat 10am to 10pm, Sun 10:30am to 10pm

2. Yi Qian Ling Yi Ye

Yi Qian Ling Yi Ye is a steamboat restaurant that serves free-flow xiao long bao during their dinner buffet ($26.80+). The XLB is decent, and you can expect a burst of porcine goodness with each dumpling. There are 10 types of soup bases to choose from, and the most noteworthy ones are their Mala Soup and Herbal Chicken Soup. Like a sushi restaurant, the joint is fitted with a conveyor belt carrying ingredients such as fishballs and mushrooms.  

Check out our full review of Yi Qian Ling Yi Ye!

Unit number: #B1-184
Opening hours: Daily 11am to 11pm
Tel: 6988 3962

3. Big Fish Small Fish

We are no stranger to Big Fish Small Fish. Known for their massive portions and large variety of sauces, this chippy is one of my go-to spots whenever I’m craving for fish and chips. Prices are pocket-friendly, and $8.80++ gets you a chunky Dory fish fillet with thinly cut potato crisps. Sauce is life, and without a good condiment, food may fall flat. This is why I love their salted egg and cheese sauces, which are free for you to take!

Read our review of Big Fish Small Fish’s other outlet in Punggol here.

Unit number: #02-132/133
Opening hours: Daily 11am to 10pm
Website

4. Feng Food

King of the OG pork chop fried rice, Din Tai Fung, has an outlet right here in Northpoint City, but like its branches everywhere else, often sees long queues. Skip that queue and head to Feng Food for a no less flavourful alternative. The Fried Rice with Specialty Marinated Pork Chop here goes for $12.30+, or try the Sunrise Braised Meat Rice ($10+), which comes blanketed in fragrant braised pork.

Check out our review of Feng Food here!

Unit number: #B1-156
Opening hours: Daily 11am to 9:30pm
Tel: 6481 8556
Website

5. Pizza Maru

Image credit: @pizzamarusg

Many have waxed lyrical about Pizza Maru’s Real BBQ Chicago ($26.80++), which comes crowned with chunks of chicken, potatoes, onions, tomatoes and mushrooms. What makes this pizza interesting is its dusting of icing sugar and almond flakes. There’s also a whole ton of cheese that’s baked into the dough, including mozzarella, string cheese and cream cheese mousse. This blend of cheeses gives their pizzas the signature cheese pull that is said to stretch as long as one metre!

Unit number: #B1-192/193
Opening hours: Daily 11:30am to 10pm
Tel: 6254 4307
Website

6. PatBingSoo Korean Dining House

Image credit: @patbingsoosin

Another joint for you to indulge in Korean grub, PatBingSoo Korean Dining House, as their name suggests, serves 10 types of bingsu. A favourite of mine is their Guro Bingsoo (Price TBC), topped with slices of fresh mango, mango cheese sauce and vanilla ice cream. They also do a range of scrummy savoury items. One that’s great for sharing is their Rolling Cheese Chicken Wings in Honey Garlic (Price TBC). Available in a spicy version as well, this is KFC (Korean Fried Chicken) you can dip in gooey cheddar and mozzarella.

Unit number: #B1-181
Opening hours: Daily 11:30am to 10pm
Tel: 9169 5835
Website

7. Fluff Stack

Flippers may have arrived in Singapore, but Northies will be pleased to know that you can also get your hands on some souffle pancakes right in your ‘hood. Fluff Stack is one of the many F&B tenants at Northpoint City, featuring the same pillowy, wobbly stacks of pancakes as at their other outlets! If you’re a bubble tea fan, the Oolong Boba Souffle Pancakes (S$9.80) come with pearls of gula melaka, and an oolong creme anglaise.

Read our review of Fluff Stack’s Suntec branch here.

Unit number: #02-115
Opening hours: Sun-Thurs 11am to 9pm, Fri-Sat 11am to 9:30pm
Website

8. Maki-San

Image credit: @pingguo301

Here’s a to-go option for days when you aren’t looking for a sit-down meal. Maki-San is known for their fully customisable sushi rolls, with an incredible array of fillings you can opt to include in your sushi. Not unrecognisable also are their colourful boxes, which come in assorted prints that are almost too cute to throw away.

Unit number: #01-172
Opening hours: Sun-Thurs 11:30am to 9:30pm, Fri-Sat & Eve of PH 11:30 to 10pm
Tel: 9627 1151
Website

9. Paris Baguette

If you’ve been to Paris Baguette in its hometown of Korea, you’ll see that their newest outlet at Northpoint City has a new selection of menu items that’s closer to their Korean counterpart than at the existing PB branches in Singapore. Go for the Real Watermelon Ice Bar ($2.90), a refreshing respite from our sweltering heat, or the Mini Burgers ($8.90), that’ll definitely appeal to kids.

We tried Paris Baguette’s new outlet!

Unit number: #B2-134
Opening hours: Daily 10am to 10pm
Website

10. Akimitsu

Image credit: @hays_eatable

This award-winning tendon franchise from Japan allows you to have tendon without having to travel to town. A Signature Tendon Bowl ($14.90++) comes with chawanmushi, miso soup and and a free flow of pickles on the side, while beef lovers can go for the Gyu Egg Don ($12.90++), topped with stewed beef slices and a half-boiled egg.

Unit number: #02-28
Opening hours: Daily 10am to 10pm
Tel: 6333 9781
Website

11. Sakon Thai

Image credit: @sakon.thai

Adding to the mix of cuisines available is Sakon Thai, a Thai eatery that has a healthy selection of dishes, including a savoury Fried Beef Kway Teow ($8.90) and classic Thai dishes like Thai Mango Salad ($6.80). This is topped with their wallet-friendly prices, making Sakon Thai a good option for a simple dinner out.

Unit number: #01-129
Opening hours: Daily 10:30am to 10:30pm
Tel: 6251 9792
Website

12. Tenderfresh Classic

Image credit: @tenderfreshsg

Come to Tenderfresh Classic for chicken. Be it the Signature Fried Spring Chicken ($18.90) or the Honey Glazed Roast Spring Chicken ($18.90), it’s definitely the thing to have when you visit any Tenderfresh outlet. Alternatively, they also have a selection of burgers and fusion pasta dishes that you could order for variety.

Unit number: #B1-53
Opening hours: Daily 11am to 11pm
Tel: 8684 5130
Website

13. PUTIEN

Image credit: @victoriainstadiary

Michelin-starred PUTIEN is not your regular Chinese restaurant. Their Heng Hwa food originates from the province of Fujian in China, and their signature Fried Heng Hwa Bee Hoon (from $10.90++) is one of the most popular dishes on the menu. If you’re a chilli lover, definitely don’t skip the Spice Mum Chilli Sauce that’s addictively tangy and spicy.

Unit number: #02-42/43/44
Opening hours: Mon-Fri 11:30 to 3pm, 5:30pm to 10pm, Sat-Sun & PH 11:30 to 4:30pm, 5:30pm to 10pm
Tel: 6257 1482
Website

14. Riverside Grilled Fish

Image credit: @nomnom_travelogue

There are three steps to ordering your Signature Grilled Fish (from $35++) at Riverside Grilled Fish‘s newest outlet in Singapore: choose your favourite fish, pick a sauce, then add on your choice of sides. It’s an offshoot of a popular restaurant in China, and celebrates this traditional way of eating grilled fish topped with Chong Qing ma la sauces that’s native to Wushan, Chong Qing.

Unit number: #B1-196/197
Opening hours: Daily 11am to 10pm
Tel: 6258 6441
Website

15. Ayam Penyet President

Image credit: @serenetan.sg

Settle your Indonesian food cravings with Ayam Penyet President. They’re named for their iconic Ayam Penyet ($6.90), which has a whole smashed fried chicken leg, accompanied by the usual suspects of tofu, tempeh, my personal favourite crispy bits, and signature chilli paste. If you’re not looking for fried chicken, the Ayam Bakar ($6.90) is a great alternative, featuring a whole chicken leg that’s grilled in sweet, black sauce.

Unit number: #B1-54
Opening hours: Daily 10am to 10pm
Website

What to eat at Northpoint City

With a whole new wing and more than 50 new eateries added to Northpoint City in 2019, there’s almost no need for North-siders to venture to other parts of Singapore to find an exciting array of dining choices.

Address: 930 Yishun Avenue 2, Singapore 769098
Nearest MRT Station: Yishun (NS13)

Featured image adapted from @serenetan.sg, @nomnom_travelogue , @patbingsoosin and @pizzamarusg‘s posts.

The post Northpoint City Food Guide: 15 Places For Ayam Penyet, Mala Grilled Fish And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Telok Ayer cafes for chill brunch hangouts

Cafe-hopping gets a bad rep as a basic “white girl” activity. But honestly, what’s wrong with that? It’s hard not to love lazing in a beautiful cafe, sampling delicious food at each turn. Telok Ayer is well-known for its blend of street and cafe food in the CBD, with hawker behemoths like Amoy Street Food Centre just a stone’s throw from hipster hotspots such as Park Bench Deli. With such an abundance of cafe options in the area, it may be difficult to decipher what each has to offer. To help, we’ve compiled a list of 10 noteworthy Telok Ayer cafes to reward yourself after a gruelling spin class.

1. My Awesome Cafe

Image credit: @roland_of_the_lowlands

Since raising its shutters in 2014, Frenchman Franck Hardy’s My Awesome Cafe has become a stalwart amidst the Telok Ayer cafes, renowned for its tasty food and old-world charm. The cafe complements its throwback Chung Hwa Free Clinic facade with retro, industrial fittings inside. The bare bulbs and school desks imbue the space with vintage Singaporean charisma, even as you chow down on European cafe fare.

Image credit: @sabrinahahhh

Their signature My Awesome Salad ($17++) is a fan favourite here, flaunting smoked salmon, herby chicken breast, duck rillettes, tomatoes and avocados with a cluster of salad leaves. I’m a certifiable carnivore who usually avoids ordering salad, but the allure of velvety duck rillettes and sumptuous strips of smoked salmon is wickedly tempting.

An expansive menu is available here, particularly for drinks. They have homemade sodas, along with coffee, tea, and a wide range of boozy options too.

Address: 202 Telok Ayer Street, Singapore 068639
Opening hours: Mon-Fri 8:45am to 12am, Sat-Sun 8am to 12am
Tel: 6222 2007
Website

2. Merci Marcel

Image credit: @cafeteriors

While our previous French cafe integrated Asian culture, Merci Marcel remains firmly entrenched in its roots, making customers feel like they’ve been whisked off to a pretty Parisian street. Expanding from its original space in Tiong Bahru, this Club Street outlet has a stylish yet relaxed vibe, the kind of place you’d imagine a gaggle of pretty Parisian people would spend their Saturday at.

Image credit: @mercimarcel

It seems almost rudely stereotypical to order French Toast ($17++) at a French cafe, but whoever Marcel is, his rendition of this brunch classic is stonking. Fluffy and lightly crisp brioche slices are bathed in berries and honey for a decadent way to start the morning. This is only, however, on their brunch menu, available from 8am to 5pm.

Marinated Crab Tartine ($19++) is a less conventional route for brunch, featuring sourdough bread capped by marinated crab and avocado. During dinnertime, sharing plates dominate the menu, with Tarte Flambee ($25++), a thin crust pizza with blue cheese, apple and bacon, and Duck Parmentier ($27++) ranking amongst the most popular choices.

Address: 7-9 Club Street, Singapore 069403
Opening hours: Daily 9am to 10:30pm
Tel: 6438 3913
Website | Full list of outlets

3. French Fold

French Fold, the new sister cafe to Merci Marcel, may be new, but it made its presence in Singapore known with aplomb. Specialising in Breton buckwheat galettes and French crepes, the bistro is complete with a chic Paris-style interior, framed by lush greenery.

When it comes to food, go for the No.4 ($17), where a crispy crepe nestles cheese, egg, ham, and mushrooms, and finish off strong with any of their sweets on the menu. We love the Manuka Honey ($10) crepe topped with a scoop of Sea Salt Hojicha ice cream from Birds of Paradise, but we hear rave things about the No.21 ($12) too, topped with poached pear and dark Valrhona chocolate sauce.

Check out our full review of French Fold.

Address: 204 Telok Ayer Street, Singapore 068640
Opening hours: Daily 8am to 10:30pm
Website

4. Sarnies

Image credit: @meeniemee

Ask your nearest “white girl” about their favourite Telok Ayer cafes and Sarnies will invariably enter the conversation. This Australian-inspired cafe has become an absolute fixture in Singapore’s cafe scene, with its unpretentious and comfortable atmosphere attracting a loyal legion of regular customers.

Image credit: @_food_for_foodies_

“Sarnie” is a British-Australian slang for sandwiches, so you won’t go wrong ordering any of their eponymous items. Chicken Schnitzel ($14.80++) adds German influence to your lunchtime routine, featuring thick and juicy fried chicken cutlets between white bread. Grass Fed Steak ($16.80++) is their take on the classic roast beef sandwich, with a layer of steak sauce that coats sauteed mushrooms, onions and tender strips of seared steak.

Address: 136 Telok Ayer Street, Singapore 068601
Opening hours: Mon-Fri 7:30am to 10:30pm, Sat-Sun 8:30am to 4pm
Website

5. Free The Robot

Image credit: @marcellameilyne

As implied by its name, Free The Robot is an android-themed cafe, with cute robot-inspired art and accessories everywhere you look. In the evening, this eccentric cafe undergoes a complete metamorphosis, becoming Bitter and Love, an uber-cool cocktail bar.

Image credit: @v.imperatix

Affordable cafe food is increasingly difficult to find in Singapore, but this quirky joint offers some of the cheapest brunch bites in the CBD. Despite its relatively cheap price tag, the FTR Beef Burger ($15+) makes no compromise on quality. Unpretentious and satisfying, the burger is headlined by a juicy beef patty and robust rashers of bacon, with backup from a jiggly sunny-side-up egg.

For a fresh start to the day that won’t empty your pockets, Eggs and Toast ($8+) and Free The Robot Signature Coffee ($6.50+) comes to mind, the latter being a coconut-oil laced espresso.

Address: 118 Telok Ayer Street, Singapore 068587
Opening hours: Wed-Sun 9:30am to 5pm
Tel: 6438 1836
Website

6. Park Bench Deli

Image credit: @mistermarkfuentes

Park Bench Deli is arguably Singapore’s premier sandwich specialist, serving up a wide range of bread-based brunch options inspired by the classic American deli. Located across the road from Amoy Street Food Centre, this perennially popular cafe is packed like sardines every weekend, so be sure to come at off-peak hours for a more relaxing sandwich experience.

Image credit: @sandwich.edit

Philly cheesesteak is a decadent American classic that’s hard to find in Singapore, but the Pastrami Reuben ($24+) is one of their most popular items. Copious amounts of house-brined pastrami brisket are layered with Swiss cheese and sauerkraut, then served on sourdough. For the more adventurous, try the Hot Fried Chicken ($16), where spicy fried chicken thigh meets a sesame potato bun. 

To sate your sweet tooth, PB-Stuffed French Toast ($16+) is the only option sandwich-wise. While it may seem like a steep price to pay for something that can be made at home in two minutes, this version kicks your Smuckers-and-Gardenia creation up a few notches. Artisanal rhubarb and strawberry jam made in-house is spread onto thick brioche French toast slices, along with a creamy almond hazelnut butter— a sugar high to start your day.

Address: 179 Telok Ayer Street, Singapore 068627
Opening hours: Tues-Sun 11am to 8pm
Tel: 6815 4600
Website

7. Pantler

Image credit: @aaronthh

Across the road from Park Bench Deli, Pantler is a modern bakery and patisserie that delivers a selection of picturesque confectioneries. While the black logo may elicit numerous Black Panther references, “pantler” is actually a term meaning “a servant or officer in charge of the bread and the pantry in a great family”. It’s a manifestation of the owners’ commitment to seriously good bakes, as well as their efforts to create a familial atmosphere in the cafe.

Image credit: @getcharred

Yatsura ($9.50 for a slice) is their flagship cake; a cacophony of chocolate and hazelnut, perfect for people who eat Nutella by the spoonful. Cakes aside, an assortment of other baked goods is up for grabs, such as eclairs and tarts. Especially notable is their Cassis Mont Blanc Tart ($9.50), where a mountain of fragrant chestnut paste meets a buttery tart shell.

Address: 198 Telok Ayer Street, Singapore 068637
Opening hours: Mon-Sat 10:30am to 5:30pm
Tel: 6221 6223
Website

8. Dapper Coffee

Image credit: @feieats

Dapper Coffee should be your go-to cafe if you’re in need of a bit of sparkle to brighten up your day. Its dark, woody colour scheme and rack of alcohol bottles create a strange fusion of cafe and bar vibes, which is understandable considering that it turns into a pub, The Spiffy Dapper, at night.

Most popular is the sparkly, photogenic, sky-blue Unicorn Tears ($10). I’m not sure how comfortable I am drinking fluids from a mythical creature, but it certainly makes for an eye-catching IG story!

Image credit: @mrdidijiak

There’s a series of house-made bakes up for grabs, but for a substantial meal, the kitchen also has sandwiches, and other mains like Japanese Currry Rice, and Mac & Cheese, all for $16.

Address: 73A Amoy Street, Second Floor, Singapore 069892
Opening hours: Mon-Fri 8am to 5pm, Sat-Sun 9am to 3pm
Tel: 8742 8908
Website

9. Shake Farm

Image credit: Shake Farm

A hot favourite amongst CBD workers for its nutritious, colourful, and healthy menu items, Shake Farm is where you want to go for brunch without the guilt.

Image credit: Shake Farm

On weekdays, their breakfast menu includes classics like the Steak And Egg Sandwich ($13.90), as well as the high-protein Breakfast Keto Burrito Bowl ($18.90), and the Keto Pancake Stack ($17.90). Weekends see their brunch menu expand to all-day options, so you can get gems like Blueberry Protein Pancakes ($18) from 9am to 7pm.

Address:126 Telok Ayer Street, Singapore 068595
Opening hours: Mon-Fri, Sun 10:30am to 9pm, Sat 10:30am to 9:30pm
Tel: 9187 4407
Website

10. Plain Vanilla

Image credit: @lettherebe.food

Singapore’s OG cupcakery, Plain Vanilla, has a Telok Ayer cafe with an array of cafe-style fare to start your weekend on a sweet note. Their weekend brunch runs from 8am to 4pm, with classics like Eggs Benedict ($18) and French Toast With Mixed Berries ($18). 

Their bakes are also available from 12pm onwards, so you can look forward to signatures like their Red Velvet ($4.20) cupcakes lining the shelves.

Address: 134 Telok Ayer Street, Singapore 068600
Opening hours: Daily 8am to 5pm
Tel:  8299 0674
Website

11. Genius Central

Image credit: Genius Central

Nestled in Far East Square is Genius Central, a whole foods haven amongst the Telok Ayer cafes that focuses on meals that are good for you. Most of the menu is vegan-friendly, and include gluten-free choices too.

Image credit: Genius Central

Don’t let that put you off, as nothing on the menu is lacking in flavour. Their Savoury French Toast ($14) for instance, is a medley of rustic sourdough, fresh cherry tomato, herbs and greens, while the Potato Hash ($16) features a hefty potato hash brown dressed with poached egg, and a crisp salad. For something a touch more classic, there’s the Smashed Avocado ($14), which uses creamy Mexican a avocados to dress toast. They also have coffees and fresh juices to accompany your meal.

Address: 7-13 Amoy Street, #01-01, Far East Square, Singapore 049949
Opening hours: Mon-Sat 8:30am to 9:30pm, Sun 8am to 4pm
Tel: 8940 1200
Website

12. LUNA

LUNA may be new, but this patisserie has already made a name for itself as a go-to cafe if your idea of a good brunch is just desserts. Their cakes are inspired by Asian flavours and taste as good as they look.

One of the most famous cakes to order is the Orh Nee Cake ($8), where a fragrant yam paste is layered over a vanilla sponge. Our personal favourite, though, is a toss-up between the aromatic Matcha White Chocolate ($8), and the Hojicha Tiramisu ($8). The latter gives you big-time IG opportunities, given that it flows like a waterfall when taken out of its plastic shell.

Check out our full review of LUNA.

Address: 53 Amoy Street, Singapore 069879
Opening hours: Mon-Fri 12pm to 6:30pm, Sat-Sun 12pm to 4pm
Website

Telok Ayer cafes for brunch

Telok Ayer is one of Singapore’s most popular cafe-hopping areas, and it’s easy to see why. From classic Melbourne cafe experiences to quirky eateries with local flair and sleek patisseries, it’s hard to find a greater variety than the stream of Telok Ayer cafes that exist.

For more ideas to plan your next cafe-hopping jaunt, check out our articles on 11 Bugis cafes and best cafes for breakfast in Singapore.

12 Breakfast Places In Singapore For Pancakes, A Full English Breakfast And More

Featured image adapted from @aaronthh, @getcharred, @roland_of_the_lowlands, @sabrinahahhh, @marcellameilyne and v.imperatix. 

This article was originally written on 3 April 2019.

The post 11 Telok Ayer Cafes Serving French Crepes And Fried Chicken Sandwiches For Brunch appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Suntec City Japanese food

There are so many Japanese dining options at Suntec City, there’s even a whole section in the North Wing housing a curated list of famed Japanese dining concepts. With such a spread, it’s easy to see how a dilemma may arise. We previously shared our picks for Suntec City food, so here’s our extension: the Suntec City Japanese food round-up!

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1. 108 Matcha Saro

This matcha-centric dessert shop is for all you matcha fans. Hailing from Hokkaido, 108 Matcha Saro uses premium matcha sourced from Uji, Kyoto, which is known for their high-quality matcha. Try their Matcha Soft Parfait Deluxe ($8.50), that’s decorated with white mochi, red bean, matcha and brown sugar jellies, and soybean warabi mochi. For something simpler, go for the Matcha Soft-Serve Ice Cream Cone ($4.90).

Read our review of 108 Matcha Saro.

Unit number: #B1-K5, West Wing
Opening hours: Sun-Thurs 11am to 9pm, Fri-Sat 11am to 9:30pm
Tel: 6259 4740
Website

10 Matcha Dessert Cafes For Matcha Fondue, Tiramisu And Ice-Cream To Remind You Of Japan

2. Katsudon Hanakatsu

Katsudon Hanakatsu is said to be Singapore’s first pork and chicken katsu don eatery. They only serve their rice bowls with either original or spicy katsu, layered with a lightly cooked scrambled egg and their house sauce on a bed of either white or mixed-grain Japanese rice. Order the HA-NA Katsudon ($13.50++) and get a bowl of comforting TON-JI-RU ($1.50) on the side, which is miso soup enriched with pork.

Read our review of Katsudon Hanakatsu.

Unit number: #03-331, North Wing
Opening hours: Mon-Fri 8:30am to 10pm, Sat-Sun 10am to 8:30pm
Tel: 6560 0290
Website

3. Maguro Donya Miuramisakikou Sushi & Dining

As their name suggests, Maguro Donya is a purveyor of tuna, directly importing their supplies from Miura Misaki Port in Japan. If you’re feeling indulgent, order the Maguro 5 Cuts Sashimi ($52++) or treat yourself to the Hon Maguro O-Toro Sashimi ($58++) for five slices of the tuna’s most precious, fattiest, cut. Otherwise, the Hon Maguro Kamayaki ($36++) is a meaty collar of grilled tuna, available in teriyaki, salt, or spicy flavours.

Read our review of Maguro Donya.

Unit number: #03-314, North Wing
Opening hours: Daily 11:30am to 2pm, 5:30pm to 10pm
Tel: 6684 5054
Website

11 Telok Ayer Cafes Serving French Crepes And Fried Chicken Sandwiches For Brunch

4. Tsuruhashi Fugetsu

Here’s another famous Japanese outpost, this time from Osaka. Tsuruhashi Fugetsu is famed for their okonomiyaki and yakisoba, both of which you definitely have to try if you’re ever in that city. Meanwhile have a taste of these right here in Suntec City, when you get the Omelet Yakisoba ($13.80++) and Cheetama-Buta Tama ($14.80++).

Read our review of Tsuruhashi Fugetsu.

Unit number: #03-316, North Wing
Opening hours: Daily 11:30am to 2:30pm, 5:30pm to 9pm
Website

5. Tendon Kohaku

Even today, Tendon Kohaku attracts queues for their tempura bowls. The affordably priced tendon here also sees seasonal iterations, including an SG 55 Tendon ($18++) drizzled in spicy mentaiko sauce, that was released earlier this year in conjunction with National Day.  The regular KOHAKU Tendon is priced at $15++, and includes tempura vegetables, chicken, prawn and other seafood, topped with their house-made sauce!

Unit number: #03-311, North Wing
Opening hours: Daily 11:30am to 4pm, 5pm to 9pm
Tel: 6333 4386
Website

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6. Tokyo Sundubu

Sundubu is typically a Korean dish, but Tokyo Sundubu is yet another Japanese import with 33 branches all over the Land of the Rising Sun. The tofu here is made fresh in their kitchens daily, and then cooked with a variety of Japanese ingredients and seasoned with a homemade, red pepper-based sauce. The Sundubu (from $15++) here has a customisable soup base and four different levels of spiciness, and unconventional toppings such as butter, cheese, mentaiko, and even collagen!

Unit number: #03-312, North Wing
Opening hours: Daily 11:30am to 2:30pm, 5:30pm to 9:30pm
Tel: 6884 4435
Website

7. Aburi-EN

Aburi-EN specialises in aburi, or grilled meat. Their donburi, rice bowls with grilled meat, come with various meats─chestnut pork, Japanese, or Australian wagyu. The wagyu here is of A4 or A5 quality, which are the highest grades available, and from Miyazaki, a renowned wagyu-producing region. The Premium Buta Don is $15++, while the Wagyu Stamina Don, a bowl of Miyazaki and Australian wagyu topped with a raw Okinawan egg, is $19++.

Read our review of Aburi-EN.

Unit number: #B1-121, West Wing
Opening hours: Daily 11am to 10pm
Tel: 6251 7173
Website

8. Menya Kokoro

Mazesoba, translated, means “mixing ramen”. Here at Menya Kokoro, winner of Tokyo Ramen of the Year’s Best Mazesoba award, that’s precisely what you’re invited to do. Each bowl of Chashu Tokyo Mazesoba ($12.80++) is topped with a house-made meat sauce, various chopped aromatics, a semi-cooked egg and torched chashu. Add some vinegar as you mix and coat the thick noodles in the savoury sauce, so it’s less jelak.

Unit number: #03-313, North Wing
Opening hours: Mon-Thurs 11am to 3pm, 5pm to 9pm, Fri 11am to 3pm, 5pm to 9:30pm, Sat 11am to 9:30pm, Sun 11am to 9pm
Tel: 6235 3386
Website

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9. Hoshino Coffee

Come to Hoshino Coffee for yoshoku, or Western-influenced Japanese cuisine. The ‘Hoshino’ Spaghetti with Eggplant, Bacon, Shimeji & Sausage ($14.50++) is a fine example of this, while the ‘Omu’ Souffe on Tomato Rissoto with Shrimp & Broccoli ($16.80) is an appetising and ‘gram-worthy main that comes with a pillowy, light-as-air souffle omelette on a casserole of tangy risotto. End your meal on a sweet, but not too sweet, note with the Matcha Pancake Souffle Style (from $13.50++).

Unit number: #01-651/652, East Wing
Opening hours: Mon-Fri 11:30am to 10pm, Sat-Sun 11am to 10pm
Tel: 6836 9881
Website

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10. Ichikokudo Ramen

Halal-certified Ichikokudo Ramen serves Hokkaido style ramen, made with a chicken-based broth that’s simmered slowly for hours, then finished with bonito, mackerel and 100% Hokkaido kelp. The ramen here is also made with a special blend of flour, including Hokkaido wheat, giving it its signature texture and firmness. Their Original ramen goes for $10.90++, but you could go for the Extra Rich ($13.90++) for a punchier flavour.

Unit number: #B1-135, North Wing
Opening hours: Daily 11am to 10pm
Website

11. Ramen Nagi

Award-winning Ramen Nagi has more than 40 outlets worldwide, with each bowl cooked with premium ingredients air-flown from Japan. They’re also known for their whacky, limited-edition ramen like Clam Chowder King, Tom Yummy King or Wild Cheese Curry King, so keep an eye on their Instagram for their latest creations!

There are four signature soups here: Original Butao King ($13.90++), Black King ($15.90++), Red King ($15.90++), and Green King ($15.90++). Each bowl’s striking colour comes from additions like black garlic and squid, chilli oil and cayenne pepper, and basil and olive oil topped with grated Parmesan.

Unit number: #01-512/513, North Wing
Opening hours: Daily 11am to 9pm
Tel: 9144 7482
Website

12. Una Una

Una Una has what’s possibly the cheapest Hitsumaboshi in town, with prices starting from just $9.80++. Their charcoal-grilled unagi is coated with a sauce that’s specially brought in from Japan, cooked to perfection with fluffy insides and a crisp, well-charred exterior.

Read our review of Una Una.

Unit number: #03-315, North Wing
Opening hours: Daily 11am to 9:30pm
Tel: 6238 1011
Website

13. KEI Kaisendon

Image credit: @keikaisendon.sg

Sashimi lovers should make a trip to KEI Kaisendon, where the sashimi rice bowls start from just $12.90++. Each KEI Signature Kaisendon comes with a good amount of fresh, cubed assorted sashimi, which you have the option to upgrade with add-ons such as ikura ($3.90). Alternatively, try the Mentaiyaki Kaisendon ($17.90), which comes blanketed with torched mentai sauce.

Unit number: #02-372, West Wing
Opening hours: Daily 11am to 10pm
Tel: 6251 9170
Website

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14. Shabu Sai

Image credit: @thc_haejinn

Throwing a buffet onto the list of Japanese dining options in Suntec City, Shabu Sai gets you more than 60 different items and seven different soup bases to choose from, whether you want to go for shabu shabu or sukiyaki. Prices here are as low as $14.99++ for lunch on weekdays, although you’re only limited to a 70-minute window to dine in.

Unit number: #B1-133, Fountain Court
Opening hours: Daily 11:30am to 10pm
Tel: 6336 6129
Website

15. Ichiban Boshi

Image credit: @365days2play

This casual Japanese dining concept is popular for its wide selection of affordably priced bento sets and seasonal menus. Whether you’re looking for sushi, sashimi, kushiyaki or even nabe, Ichiban Boshi has such an extensive menu that there’s bound to be something to please any palate. Prices here start at just $2.70++ for kid-friendly Egg Mayo Sushi, while a bowl of Chicken Katsu Donburi costs $12.75++.

Unit number: #B1-111, Fountain Court
Opening hours: Mon-Fri 11:30am to 10pm, Sat-Sun 11am to 10pm
Tel: 6238 7088
Website

Japanese food in Suntec City

Although we can’t travel to Japan right now, there are plenty of Japanese dining options right here in Singapore. Whether you want unagi, sashimi or ramen, Suntec City’s got your Japanese cravings covered.

Address: 3 Temasek Boulevard, Singapore 038983

The post Suntec City Japanese Food Guide: 15 Places For Unagi, Shabu Shabu Buffet And More appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

Velocity@Novena Square food guide

This EOY, travel plans may be shelved, but it doesn’t mean we can’t send our appetites on a trip around the world! Bring the kids to Velocity@Novena Square during the year-end school holidays, and celebrate the end of the year with a feast at this family-friendly mall.

1. Fatburger & Buffalo’s

Fatburger is an American-style burger joint bound to excite one and all, thanks to their extensive menu. They have customisable burgers, wings, fries, onion rings, and milkshakes ($6.50) made with hand-scooped real ice cream. This all-American chain was founded in 1952, and till this day promises only the freshest, never-frozen ingredients in all their food, all made to order.

If a regular single patty is never enough, the whopping Triple (XXXL) Fatburger ($16.50) should do the trick. Pile on the protein and carbs with a Chilli Cheese Fries ($5.90) on the side. For the non-burger eater, there’s always Buffalo’s Chicken Bone-In Wings (from $7) from Buffalo’s Express, a co-brand that shares the limelight with Fatburger. Pick from eight different sauces in varying levels of spiciness, or get them without. The wings come in a Buffalo’s Boneless Chicken (from $7.50) option, and there’s also salad for a less sinful meal.

Unit number: #01-08/09
Opening hours: Daily 10am to 10pm
Tel: 6253 2758
Website

2. Fish & Co.

For those of us old enough, homegrown fish and chips chain Fish & Co. may be most fondly remembered for its Glass House outlet along Orchard Road. Bring your kids and give them the same happy memories at this branch, situated behind the multi-storied glass facade of Velocity@Novena Square. An oldie but a goodie, the Mussels with GLBS ($14.95++) is an award-winning starter, best mopped up with the accompanying garlic bread. 

Of course, you can’t miss Fish & Co.’s ultra-crispy Best Fish & Chips ($19.95++), drizzled with that house special lemon butter sauce. Good for sharing is the Seafood Platter (from $24.95++), that comes with an assortment of seafood, French fries, and paella rice.

Unit number: #03-11/12
Opening hours: Daily 11:30am to 10pm
Tel: 6255 7001
Website

3. Gyu-Kaku Japanese BBQ Restaurant

Treat your kids to an all-you-can-eat buffet at Gyu-Kaku this school holidays. For 90 minutes, they can eat their fill of Australian or Japanese wagyu, along with more than 70 other items, including Homemade Beef Croquette, Kurobuta Pork Jowl, and their best-selling Nori Nori Rice. 

The Weekday Standard Buffet ($54.90++), with only two special cuts of Australian wagyu, is available every Monday to Thursday except public holidays, and children between 90cm and 130cm dine for $29.90++. Get a wider spread with the Australian Wagyu Buffet, priced at $64.90++ for adults, and $34.90++ for children. For the ultimate indulgence, try the Japanese Wagyu Buffet ($84.90++), with a kids’ price of $44.90++. All children below 90cm dine free!

Unit number: #02-46
Opening hours: Daily 11:30am to 10pm (last order at 9:30pm)
Tel: 6252 4001
Website

4. LingZhi Vegetarian Restaurant

Vegetarian food isn’t boring when it’s made by LingZhi Vegetarian Restaurant. This eatery uses premium and organic produce from specially-contracted farms to make nutritious and innovative dishes. The Vegetarian Satay Served In Fresh Pineapple ($20++) is one such dish that’s so tasty, you’ll forget it’s not meat.

For something heartier, have the Braised Yam and Vermicelli with Fermented Beancurd Sauce Served In Claypot ($18++), another signature dish that’s best enjoyed with steaming hot rice. Crowd pleasers include the highly addictive Crispy ‘Ma Po’ Beancurd ($16++) pops, and the Sweet and Sour Button Mushroom with Green Apple ($18++), a plant-based take on everyone’s favourite sweet and sour meat dish.

Unit number: #03-09/10
Opening hours: Mon-Fri 11am to 3pm (last order at 2:30pm), 5:30pm to 10pm (last order at 9:30pm), Sat-Sun & PH 11am to 3pm (last order at 2:30pm), 3pm to 5pm (last order at 4:30pm), 5:30pm to 10pm (last order at 9:30pm)
Tel: 6538 2992
Website

5. Lao Beijing

Take a quick trip with the family to China when you step into Lao Beijing─the double-storey interior was made to look like the inside of a traditional Chinese teahouse. A must-order here is the classic Lao Beijing Peking Duck (from $34++). This dish, which dates back to the time of the emperors, will give kids a great time customising their wraps with the crunchy corn cakes, savoury dipping sauce, and vegetables if they like.

Another quintessentially Chinese dish is the famed xiao long bao, or Steamed Juicy Meat Bun ($8++) as it’s known here. Introduce the family to Beijing-style Zhajiang Noodle ($10.80++), which Chinese workers brought with them to Korea in the late 19th century, and eventually gave rise to the Korean jjajangmyeon we know and love today.

Unit number: #02-11/12
Opening hours: Mon-Fri 11am to 3pm (last order at 2:30pm), 5:30pm to 10pm (last order at 9:30pm), Sat-Sun & PH 11am to 3pm (last order at 2:30pm), 3pm to 5pm (last order at 4:30pm), 5:30pm to 10pm (last order at 9:30pm)
Tel: 6358 4466
Website

6. Sō

Satisfy your family’s Japanese food cravings at Sō with their value-for-money ramen and stone-pot rice bowls. The rice used here is premium Koshihikari rice from Niigata, and the noodles are specially made with premium wheat flour. Skip the regular tonkotsu ramen and try the Toriniku Uobushi Tonkotsu Ramen ($13.90++), which features thin, firm noodles in an umami tonkotsu broth. Double-boiled for hours, this broth is enriched with bonito and topped with melt-in-your-mouth slices of pork cheek.

Get a sizzling hot Butariki Ishinabe ($12.90++) and give the kids a chance to masak-masak, stirring the raw egg yolk in with a drizzle of Sō’s addictive sauce. The pan-fried and barbecued pork in the bowl provides a tantalising blend of textures and flavours. Let it stand a little for the crusty, charred bits at the bottom of the hot bowl to develop!

Unit number: #01-05/06
Opening hours: Daily 11:30am to 9pm
Tel: 6253 6066
Website

7. Monster Curry

Image credit: Monster Curry

The demi-glace Japanese curry at Monster Curry is made with 14 different vegetables over a two-day cooking process. You can also choose your desired level of spiciness, from Normal Spicy to Monster Spicy. Their range of Combo Curry (from $26.80) options on the menu come on monster-sized plates that’s bound to excite one and all, and are good to share.

Image credit: Monster Curry

Other than curry rice, Monster Curry also has huge bowls of ramen that are good for two to three. Try the Monster Curry Combo Ramen ($29.80), which comes decked with fried fish, pork katsu, shrimp tempura and pork shabu shabu. It’s surf and turf in a bowl of ramen!

Unit number: #02-78/79
Opening hours: Daily 11am to 10pm
Tel: 6250 8235
Website

8. Mei Heong Yuen

Image credit: Mei Heong Yuen

Traditional or newfangled, the desserts at Mei Heong Yuen have them all covered. There are more than 20 different-flavoured Snow Ice, including a Chendol Snow Ice ($6.50) that’s inspired by our local dessert.

Image credit: Mei Heong Yuen

For a more classic Hong Kong dessert, you can’t go wrong with the Mango with Pomelo and Sago ($5.50), a refreshing blend of mango puree, pomelo and sago. I always go for the Milk Pudding ($4.00), which reminds me of holidays in Hong Kong.

Unit number: #02-03
Opening hours: Daily 11:15am to 9:30pm
Tel: 6255 4336

Website

Food at Velocity@Novena Square

Plan your next family day out at Velocity. With so many dining options to choose from, there’s something new to try at every visit. 

What’s more, from now to 27 December, spend $60 ($50 for U-POPP members) to redeem exclusively designed gift wrappers, as well as Spin & Win chances. Get more spins when you spend at selected outlets too! Do note that you’re only allowed a maximum of three spins per redemption each day.

Just in time for the upcoming festive dinners, redeem a Cheese Cutlery Set when you spend $180 ($150 for U-POPP members) at Velocity@Novena Square, with a maximum of 3 same-day combined receipts.

Spend $360 ($250 for U-POPP members) and redeem a Cheese Rotary & Cheeseboard set! Terms and conditions apply, and these redemptions are while stocks last only.

These exclusive premiums feature art by trainees from the GROW Sheltered Workshop by the Cerebral Palsy Alliance Singapore. As part of UOL Malls’ partnership with Extra•Ordinary People─a registered charity and Institute of Public Character that supports children and youth with special needs, the trainees will receive a royalty fee from UOL Malls. This is in support of their continued learning and developmental journey.

Find out more about Christmas at Velocity@Novena Square here!

Address: 238 Thomson Road, Velocity@Novena Square, Singapore 307683

Photos taken by Pepita Wauran.
This post was brought to you by Velocity@Novena Square.

The post Velocity@Novena Square Food Guide: 8 Family-Friendly Places Including Yakiniku Buffet And DIY Burgers appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.

KINEX has new-in-Singapore dining concepts

Should you be in the East and looking for new food places to tuck into with friends, consider heading to KINEX at Paya Lebar. Here, we suss out eight current and upcoming eateries which you can try.

1. Hungry Bear Cafe

Hungry Bear Cafe, on KINEX’s second floor, is an open concept eatery with both adult- and kid-friendly options. Their Signature Bear Burger ($26.90) features two thick, homemade beef patties, sandwiched between fluffy brioche buns. 

We enjoyed the Hainanese Chicken Burger ($14.90), the highlight of which was a juicy, flavourful chicken thigh marinated and fried in a Hainanese spice mix. At $8.90, the ChocoNana Shake may seem costly, but it’s a luscious drink enriched with bananas that anyone, young and old, will love.

Unit number: #02-K5
Opening hours: Mon-Thurs 10am to 9pm, Fri-Sun 10am to 10pm
Website

2. Ice Yodo

Can’t go to Taiwan, no problem. Ice Yodo brings you Taiwanese snow ice, handcrafted and 100% natural with no artificial colourings, preservatives, or sweeteners. Like bingsu, the Taiwanese version is made with a base of milk ice but shaved in ribbons. 

Each bowl of snow ice comes with one topping of your choice─we went for Oreo crumbles with Handsome Bear ($8.90), which is milk tea in shaved ice form. If you’re looking for something fruity, the Butterfly Pea Fruit Snow Ice ($10.90) is coloured with the blue flower, and we accompanied it with fruit konjac, made in-house with dragonfruit and passionfruit.

Unit number: #B1-K22
Opening hours: Daily 11am to 10pm (last order at 9:30pm)
Website

3. Hoshino Coffee

Hoshino Coffee is best known for their delectable yoshoku, or Western-inspired Japanese cuisine. This Christmas, drop by and have some coffee and sweets in the wooden-panelled store on KINEX’s second floor. If it’s raining and you’re in a seat by the window, it almost feels like you’re in Japan. 

Warm your insides with a cuppa Hoshino Coffee (from $4.80), a strong brew that complements the light airiness of the Vanilla Souffle with Chocolate Sauce ($8.80). If you’re a fan of Hoshino’s souffle pancakes, go for the Christmas Pancake (from $15.50). It’s topped with indulgent chocolate sauce, assorted berries, and you get maple syrup to drizzle to taste.

Unit number: #02-19
Opening hours: Mon-Fri 11:30am to 10pm, Sat-Sun, PH 10:30am to 10pm (last order at 9:30pm)
Tel: 6282 8348
Website

4. Hokkai Small Town

If your dining party can’t decide between Korean and Japanese, Hokkai Small Town is just the spot to head to. The menu here traverses both cuisines, with ample choices across the two. Prices here are also startlingly affordable, with the Omelette Curry Rice ringing in the till at just $6.80. This comes with your choice of katsu: pork, chicken, or fish. Similarly priced is the Hot Stone Bibimbap ($6.90), which you could always accompany with an Army Stew ($29.90) that’s a generous portion for two.

Unit number: #01-67
Opening hours: Daily 10am to 10pm
Tel: 9435 0410

5. Blimpie

Image credit: Blimpie Singapore

Founded in 1964 by three teenagers in New Jersey, this is Blimpie’s first standalone outlet in Singapore. Blimpie has been America’s neighbourhood deli for more than five decades and is famous for serving freshly sliced meats and high-quality ingredients in their subs. 

With stores all over the USA, Blimpie is finally here with subs served the Blimpie Way─bigger, and better. Go for one of their MVPs: The Blimp, Blimpie Best, or the Hoboken Hero. You won’t be disappointed by the layers and layers of premium deli meat! 

Unit number: #01-52 (opening soon)
Website

6. Daisy’s Dream Cafe

Image credit: @daisysdreamcafe

You may not know this, but Daisy’s Dream Cafe is an offshoot of Daisy’s Dream Kitchen, a well-loved, homely restaurant that’s run by the brother of thespian Selena Tan. Unlike at their restaurant in Temasek Club, Daisy’s Dream Cafe will offer Nyonya Bowls (from $9.80) of rice with their famous gravy-ful Nyonya dishes, and Daisy’s Famous Ngoh Hiang Balls (from $6.80). It’s perfect for fuss-free meals when you crave a quick, yet authentic Peranakan food fix. 

Unit number: #B1-K1
Opening hours: Daily 11am to 9pm
Website

7. 800° Woodfired Pizza

Image credit: 800° Woodfired Pizza

800° Woodfired Pizza is Singapore’s first introduction to the Los Angeles-based concept, famous for its unique approach of cooking with woodfire. 

Founded by Celebrity Chef Anthony Carron, and his partners NBA stars Dwayne Wade and Udonis Haslem, the brand has also been awarded the title of “true Neapolitan pizza” by the Associazione Verace Pizza Napoletana. The pizza here is as legit as it gets. The restaurant will have rotisserie meats, salads, and appetisers, also featuring the same wood-fired tastes!

Unit number: #01-52 (opening soon)
Website

8. Paradiddle Gelato

Image credit: Paradiddle Gelato 

Paradiddle Gelato makes its mark on Singapore’s ever-booming gelato scene by being the island’s first music-inspired gelateria. It’s the brainchild of Drum Tutor’s founder, thus its unique name, which refers to one of the fundamental patterns of drumming.

Unit number: #B1-11 (opening soon)
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The season of gifting at KINEX

From now to 27 December, spend $60 ($50 for U-POPP members) at KINEX and redeem exclusively designed gift wrappers.

Visit KINEX this December and discover the 12 new brands in the mall outside of the dining options we’ve listed. With so many new offerings in-store, there’s no better time to visit KINEX.

What’s more, visit the KINEX flagship store on Lazmall from 18 to 31 December 2020 to enjoy exclusive deals. You can also hunt for QR codes at participating stores in KINEX to enjoy $2 off your purchases and get an additional $20 voucher on Lazada.

Find out more about Christmas at KINEX here!

Address: 11 Tanjong Katong Road, KINEX, Singapore 437157

Photos taken by Muhammad Hafiq.
This post was brought to you by KINEX.

The post KINEX Food Guide: 8 Places To Dine Including Woodfired Pizza And Taiwanese Shaved Ice appeared first on EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations.